NATURAL EFE | SEA SALT FROM GREECE | เกลือทะเลกรีซ 250g
Weight : 250g
Grecian Essence: The Purity of Greek Sea Salt
The shores of Greece, kissed by the deep blue Mediterranean, have for centuries yielded treasures not just in lore, but also in its pristine offerings. From these age-old waters comes our Greek Sea Salt, a testament to the rich history and pure essence of this ancient land. With a clean and robust flavor profile, this salt encapsulates the very soul of the sea, making it a culinary gem that promises authenticity in every grain.
Greek Sea Salt brings a clean, robust flavor to dishes, making it a favored choice for chefs and home cooks alike. Being Vegan, Gluten-free, and Keto-friendly, it suits a variety of dietary needs. Its versatility extends from seasoning simple dishes to enhancing the nuances of gourmet preparations.
Features Based on Ingredients:
- Greek Sea Salt: Sourced directly from the Mediterranean shores of Greece, it carries an authentic flavor profile unique to its origin.
Health Benefits:
- Electrolyte Balance: Salt naturally contains essential minerals like sodium and potassium, which help maintain the body’s electrolyte balance.
- Digestive Aid: Salt stimulates the production of hydrochloric acid in the stomach, assisting in digestion.
Product Usage:
- Seasoning: Enhance flavors in dishes from salads to roasted meats.
- Preservation: Act as a natural preservative for pickling and fermenting foods.
- Baking: Offer a balancing touch to sweet baked goods.
Nutritional Facts (per portion):
Note: Given that the details are not provided, a general representation is being made. For accurate details, one must consult specific product packaging.
- Portion Size: 1 teaspoon (5 grams)
- Calories: 0
- Macronutrients:
- Carbohydrates: 0g
- Protein: 0g
- Fat: 0g
- Micronutrients:
- Sodium: 23% DV
Suggested Portion Size:
For optimal health benefits, it's recommended to consume a pinch (approximately 1/8 teaspoon or 0.625 grams) to 1 teaspoon (5 grams) per day.
Recipes:
- Vegan Greek Salad Dressing
- Ingredients: 2 tbsp olive oil, 1 tbsp lemon juice, 1 tsp Greek Sea Salt, 1 clove minced garlic, 1 tsp agave nectar.
- Preparation: Combine all ingredients in a bowl and whisk together.
- Consumption: Drizzle over salads or roasted vegetables.
- Storage: Store in an airtight container in the refrigerator for up to a week.
- On-the-Go Greek Salted Almonds
- Ingredients: 1 cup raw almonds, 1/2 tsp Greek Sea Salt, 1 tsp olive oil.
- Preparation: Toss almonds in olive oil and sea salt. Roast at 180°C (350°F) for 10-12 minutes.
- Consumption: Enjoy as a quick snack.
- Storage: Store in an airtight container for up to 2 weeks.
- Greek Sea Salt Face Scrub
- Ingredients: 1 tbsp Greek Sea Salt, 1 tbsp coconut oil, 1 tsp agave nectar.
- Preparation: Mix all ingredients to form a paste.
- Consumption: Not for internal consumption.
- Storage: Store in a cool, dry place for up to a month.
- Detox Greek Sea Salt Bath
- Ingredients: 1/2 cup Greek Sea Salt, 5 drops lavender essential oil.
- Preparation: Mix salt and oil.
- Consumption: Dissolve in a warm bath and soak for 20-30 minutes.
- Storage: Store in an airtight container for up to 6 months.
- Expired Salt Cleaning Solution
- Ingredients: Expired Greek Sea Salt, water.
- Preparation: Dissolve salt in water to make a saline solution.
- Consumption: Not for internal consumption.
- Storage: Use immediately.
Conclusion:
The Grecian Essence, our Greek Sea Salt, stands as a beacon of purity and authenticity, stemming from the very heart of Greece's azure shores. It's not just a condiment, but a celebration of history, nature, and culinary excellence. Whether you're a vegan, on a gluten-free diet, or someone adhering to a keto lifestyle, this salt accommodates all. Dive into the depths of its robust flavor and elevate your culinary endeavors, while paying homage to the rich tapestry of Greece's legacy.