Organic-Bio Pink Pepper 50g
Macrobiotic World

Organic-Bio Pink Pepper 50g

Regular price 302.00 ฿
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1 in stock

Organic-Bio Pink Pepper 50g

Weight : 50g

The Pink Elixir: Pink Pepper from Schinus Terebinthifolia

Revered by ancient civilizations and cherished in modern gourmet cuisine, the Pink Pepper, scientifically known as Schinus terebinthifolia, has an illustrious past. Native to South America, this unique pepper became a sought-after spice, traveling vast distances to grace the tables of royals and the elite. Today, we bring you this precious gem in its purest form.

Characterized by its subtle yet distinct flavor, Pink Pepper offers a delicate blend of sweet and spicy undertones. This gentle kick not only enhances the flavor profile of dishes but also serves as a vibrant garnish, giving them a visual and sensory appeal.


Product Features:

  • Vegan: Completely plant-based, our Pink Pepper is free from any animal-derived ingredients.
  • Gluten-Free: Suitable for those with gluten sensitivities or celiac disease.
  • Organic & Bio: Grown without the use of synthetic fertilizers or pesticides, ensuring its natural authenticity.

Health Benefits:

  • Antioxidants: Pink Pepper contains a significant amount of antioxidants that combat free radicals in the body.
  • Digestive Aid: Historically, these peppers have been used to aid digestion.
  • Anti-inflammatory: Contains compounds that may have anti-inflammatory properties.

Product Usage:

  • Culinary Delight: Spice up your dishes, add to salads, or use as a garnish.
  • Herbal Teas: Crush slightly and steep in hot water for a unique herbal infusion.
  • Beauty and Skincare: Often used in natural beauty products for its aromatic properties.

Nutritional Facts (Per 1 teaspoon or 5g portion):

  • Calories: 15
  • Macronutrients:
    • Carbohydrates: 3g
    • Protein: 0.5g
    • Fat: 0.4g
  • Micronutrients:
    • Vitamin K: 8% DV
    • Magnesium: 5% DV
    • Iron: 7% DV

Suggested Portion Size: 1-2 teaspoons daily (5-10g) for optimal health benefits.

Recipes:

  • Vegan Pink Pepper Quinoa Salad:
    • Ingredients: 1 cup cooked quinoa, 2 tsp crushed pink pepper, 1 cup diced cucumbers, 1/2 cup cherry tomatoes (halved), 1/4 cup chopped parsley, 2 tbsp olive oil, 1 tbsp apple cider vinegar, 1 tsp agave syrup or maple syrup.
    • Preparation: In a bowl, combine quinoa, cucumbers, tomatoes, and parsley. In a separate bowl, whisk together olive oil, vinegar, sweetener, and pink pepper. Mix the dressing into the salad.
    • Consumption: Serve chilled.
    • Storage: Store in an airtight container in the refrigerator for up to 2 days.
  • Pink Pepper & Berry Smoothie (On-the-go):
    • Ingredients: 1 cup mixed berries, 1 tsp crushed pink pepper, 1 cup almond milk, 1 tbsp chia seeds, 1 tbsp honey or agave syrup.
    • Preparation: Blend all ingredients until smooth.
    • Consumption: Drink immediately for best freshness and flavor.
    • Storage: Best consumed immediately. If storing, keep in the refrigerator for up to 1 day.
  • Pink Pepper Facial Scrub:
    • Ingredients: 2 tsp fine sea salt, 1 tsp crushed pink pepper, 2 tbsp olive oil or coconut oil.
    • Preparation: Mix all ingredients to form a paste.
    • Consumption: Gently massage onto face, avoiding the eye area. Rinse with warm water.
    • Storage: Store in an airtight container in a cool, dry place for up to 1 week.
  • Pink Pepper Detox Water:
    • Ingredients: 1 liter of water, 1 sliced cucumber, 1 sliced lemon, 2 tsp crushed pink pepper.
    • Preparation: Combine all ingredients in a jug. Let it steep for at least an hour.
    • Consumption: Drink throughout the day.
    • Storage: Refrigerate and consume within 24 hours.
  • Expired Pink Pepper Foot Soak:
    • Ingredients: Warm water, 3-4 tsp expired pink pepper, 1 cup Epsom salt.
    • Preparation: Fill a basin with warm water, add the Epsom salt and pink pepper. Stir until salt dissolves.
    • Consumption: Soak feet for 15-20 minutes.
    • Storage: Use fresh each time.


Conclusion:

The Pink Pepper from Schinus Terebinthifolia isn't just any pepper; it's a legacy. Bringing with it a rich history, a myriad of health benefits, and the promise of elevating your culinary creations, it is truly a treasure. Whether you're a culinary enthusiast, a vegan, or someone keen on natural wellness, the Pink Pepper promises a zest that will redefine your dishes and wellbeing. Experience this timeless gem, and let its magic unfold in every sprinkle.