Organic/Bio Wood Ear Powder | ผงเห็ดหูหนูดำ 100g
Weight : 100g
Whispers of Ancient Forests: Wood Ear Mushroom
Wood Ear Mushroom, scientifically known as Auricularia auricula-judae, has a rich tapestry of history rooted in Asian culinary and traditional practices. With its origins tracing back centuries, this distinctive mushroom has been harvested from wood logs in ancient forests, symbolizing a connection between nature and nourishment. Its unique flavor profile—mild, earthy, and slightly woody—makes it versatile for a range of dishes. The transformation of Wood Ear Mushroom into a fine powder has expanded its utility in both the culinary and cosmetic world.
Features Based on Ingredients:
- Wood Ear Mushroom (Auricularia auricula-judae): A naturally occurring mushroom, it is renowned for its gelatinous texture when rehydrated and its ability to absorb flavors of the dishes it's incorporated into.
Health Benefits:
- Dietary Fiber: Known to aid in digestion and provide a feeling of fullness.
- Antioxidants: Helps combat oxidative stress in the body.
- Low in Calories: A good choice for those monitoring their caloric intake.
Product Usage:
- Culinary Delight: Elevate soups, stews, or stir-fries with a sprinkle of this powder.
- Cosmetic Use: As an ingredient in DIY face masks for skin hydration.
- Beverage Boost: A pinch in teas or smoothies for an earthy undertone.
Average Nutritional Facts (Per Portion: 1 tablespoon or approximately 15 grams):
- Calories: 40
- Macronutrients:
- Carbohydrates: 8g
- Protein: 2g
- Fat: 0g
- Micronutrients (significant amounts):
- Iron: 5% DV
- Potassium: 3% DV
Suggested Portion Size for Health Benefits:
1 tablespoon (approx. 15 grams).
Recipes:
- Vegan Wood Ear Mushroom Broth:
- Ingredients: 1 tablespoon Wood Ear Mushroom Powder, 1 liter vegetable stock, 1 sliced carrot, a handful of spinach, salt, pepper, and a pinch of turmeric.
- Preparation: Boil the vegetable stock and add Wood Ear Mushroom Powder. Add sliced carrots and let simmer for 10 minutes. Toss in spinach just before serving.
- Consumption: Serve hot. A dash of lemon can enhance its flavor.
- Storage: Refrigerate for up to 3 days.
- Quick Wood Ear Mushroom Smoothie:
- Ingredients: 1 teaspoon Wood Ear Mushroom Powder, 1 banana, 1 cup almond milk, 1 tablespoon maple syrup.
- Preparation: Blend all ingredients until smooth.
- Consumption: Drink immediately.
- Storage: Best consumed immediately after preparation.
- Wood Ear Mushroom Facial Mask:
- Ingredients: ½ teaspoon Wood Ear Mushroom Powder, 1 tablespoon aloe vera gel, 1 teaspoon honey.
- Preparation: Mix ingredients to form a smooth paste.
- Consumption: N/A.
- Storage: Use immediately after preparation.
- Wood Ear Mushroom Detox Tea:
- Ingredients: 1 teaspoon Wood Ear Mushroom Powder, 1 cup hot water, 1 teaspoon honey, and a squeeze of lemon.
- Preparation: Steep the mushroom powder in hot water for 5 minutes. Strain, add honey and lemon.
- Consumption: Drink warm.
- Storage: Best consumed immediately.
- Expired Wood Ear Mushroom Powder Compost Booster:
- Ingredients: Expired Wood Ear Mushroom Powder.
- Preparation: Mix the expired powder into your compost pile or bin.
- Consumption: N/A.
- Storage: N/A.
Conclusion:
Wood Ear Mushroom Powder, with its whispers from ancient forests, serves as a bridge between culinary delights and nourishing benefits. Its versatility stretches from creating hearty dishes to skincare remedies. Suitable for vegans, gluten-intolerant individuals, or anyone interested in a unique, earthy flavor, this product holds the promise of nature's bounty. Whether you are a culinary enthusiast, a skincare aficionado, or someone seeking healthful additions to their diet, this powder invites you to experience the richness of ancient traditions.