Ingredients of EFE's Organic/Bio Non GMO Sausages and Burgers
Fermented Soya Bean, Chick Pea, Beetroot, Garlic, Onion
All Grains and Beans ingredients are delicately
Natural Sea Salt cooked in "Alkaline Spring Water" at slow and low- temperature Basil
Buckwheat, Cashew Nut, Traditional - Extra - Virgin Cold Pressed Greek Olive Oil
Ingredients of Conventional Plant-Based Non GMO Sausages and Burgers : Alpha Food
Filtered Water, Soy Protein Concentrate, Onions, Structured Vegetable Protein (Isolated Soy Protein, Wheat Gluten, Wheat Starch), Seasoning (Sea Salt Blend (Potassium Chloride, Sea Salt), Sugar, Tapioca Dextrin, Yeast Extract, Garlic Powder, Onion Powder, Dehydrated Onion, Grill Flavor (From Sunflower Oil), Spices (Including Celery Seed), Dehydrated Red and Green Bell Pepper, Salt, Tomato Powder, Molasses, Spice Extractive, Citric Acid), Soybean Oil, Wheat Gluten, Less Than 2% Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Methylcellulose, Yeast Extract, Malt Extract, Seasoning (Yeast Extract, Salt).
We have checked more than 10 such
Please note that all ingredients are regular conventional processed* produced at food factories with no regard or care for Natural Health and High-End Nutrition.
Profit is what moves them, these are the extreme food engineering methods to produce thousands of tons of whatever the market is demanding.