Made from whole organic apples, aged in wood, Bragg's Apple Cider Vinegar is raw, unfiltered, undiluted and contains no preservatives! Bragg's contains the "Mother of Vinegar" which occurs naturally during fermentation as strand-like colonies of good bacteria and enzymes. The enzymes, acids and good bacteria present in ACV can rebalance the gut microbiome, improve digestion, alleviate arthritis and other issues cause by calcification and aid in the bodys ability to assimilate nutrients, particularly those from green leafy vegetables.
How to use: Recommended as a wellness shot with warm water and lemon first thing in the morning. Also great in salad dressing as a digestive aid.