Organic/Bio Sweetener Xylitol ไซลิทอล 250g
Weight : 250g
Elegance of Nature: Xylitol – A Time-Honored Sweetener
Originating from the fibers of many fruits and vegetables, Xylitol has been long celebrated as a delightful sugar alternative that is both natural and beneficial. Beyond its origins, Xylitol's subtle sweetness closely mirrors that of sugar, with none of the associated downsides, making it a favored choice for various culinary and cosmetic applications.
Features Based on Ingredients:
- Vegan: Derived purely from plant sources, Xylitol is free from any animal by-products.
- Gluten-Free: Xylitol is naturally devoid of gluten, making it suitable for those with gluten intolerances.
- Keto-Friendly: Low in carbohydrates, Xylitol aligns well with ketogenic dietary requirements.
- Organic & Bio: Cultivated without harmful chemicals or genetically modified organisms.
Health Benefits:
- Dental Health: Regular consumption of Xylitol can reduce the risk of cavities and tooth decay.
- Low Glycemic Index: It causes a slower and lower rise in blood sugar compared to other sweeteners.
- Caloric Content: Offers fewer calories than regular sugar, aiding in weight management.
Product Usage:
- Baking & Cooking: Substitute for sugar in a 1:1 ratio.
- Beverages: Dissolves readily in liquids, ideal for teas, coffees, and smoothies.
- Cosmetic Uses: Used in various DIY skincare and haircare formulations for its humectant properties.
Nutritional Facts (Per 1 teaspoon / 4g portion):
- Calories: 10
- Macronutrients:
- Carbohydrates: 4g
- Proteins: 0g
- Fats: 0g
- Micronutrients: Minimal; any significant values would be contingent on specific product processing.
Suggested Portion Size: 1-2 teaspoons (4-8g) for optimal health benefits.
Recipes:
- Vegan Xylitol Chocolate Chip Cookies:
- Ingredients: 1 cup almond flour, ½ cup Xylitol, ½ cup vegan chocolate chips, ¼ cup coconut oil, 1 tsp vanilla extract, ½ tsp baking soda, pinch of salt.
- Preparation: Mix dry and wet ingredients separately. Combine and fold in chocolate chips. Drop spoonfuls onto a baking sheet.
- Consumption: Bake at 350°F (175°C) for 10-12 minutes. Enjoy once cooled!
- Storage: Store in an airtight container at room temperature for up to a week.
- Quick Xylitol Lemonade:
- Ingredients: Juice of 2 lemons, 2 cups of water, 2-3 tablespoons of Xylitol (adjust to taste).
- Preparation & Consumption: Mix all ingredients well until Xylitol is dissolved. Enjoy chilled.
- Storage: Refrigerate and consume within 2 days.
- Xylitol Face Scrub:
- Ingredients: 1 tablespoon Xylitol, 2 tablespoons coconut oil, 1 drop lavender essential oil (optional).
- Preparation & Usage: Mix ingredients to form a paste. Apply to face in circular motions. Rinse with warm water.
- Storage: Store in a cool, dark place for up to a month.
- Xylitol Detox Drink:
- Ingredients: 1 cup green tea (cooled), 1 tablespoon Xylitol, juice of half a lemon.
- Preparation & Consumption: Combine all ingredients and drink first thing in the morning.
- Storage: Best consumed fresh.
- Expired Xylitol Plant Fertilizer:
- Preparation: Mix expired Xylitol with water at a 10:1 water-to-Xylitol ratio.
- Usage: Water plants with the mixture. The mild sweetness attracts beneficial microorganisms to the soil.
Conclusion:
Xylitol's versatility stands as its most impressive trait. From culinary enthusiasts to those mindful of their sugar intake, and even skincare aficionados, its wide range of applications is remarkable. If you're on the lookout for a sugar alternative that doesn't compromise on taste, texture, or health benefits, Xylitol might just be the sweet solution you've been searching for.
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