Organic/Bio Bikhma (Aconitum palmatum D.Don) 50g
Weight : 50g
Bikhma, also known as Aconitum palmatum D.Don, is a bold and potent root herb native to the Himalayan region of Nepal. Traditionally used in Tibetan and Ayurvedic medicine, it is valued for its seasonal support of respiratory function, blood circulation, and overall vitality.
Key Ingredient(s):
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100% Bio-Organic Bikhma Root (Aconitum palmatum D.Don)
(Other names: Bikuma, Seto-Bikoma, Khuma, Bikhama, Crowfoot, Wakhma)
Health Benefits:
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🌬️ Respiratory Support: Helps clear congestion and maintain healthy lung function.
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🔄 Improves Circulation: Traditionally believed to promote blood flow and support body warmth.
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🌿 Seasonal Vitality Booster: Used for supporting energy and resilience during seasonal transitions.
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🧘 Ayurvedic & Tibetan Detox: Incorporated in short-term herbal detox rituals for internal cleansing.
Product Usage:
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Steeping Method: Use ½ teaspoon (approx. 1–1.5g) of crushed Bikhma root.
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Brewing Time: Steep in hot water for 5–7 minutes.
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Serving: Strain and drink 1 cup daily for up to 5–7 days only.
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⚠️ Important: Do not exceed dosage. For short-term use only. Do not use continuously or long term.
Nutritional Information (Per 1.5g serving):
(Based on traditional usage; exact nutritional values not typically measured)
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Calories: ~3–5 kcal
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Caffeine: 0%
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Bioactive Compounds: Alkaloids (use with care), anti-inflammatory phytochemicals
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Sugar/Fat: None
Suggested Portion Size:
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1 cup (1.5g root) per day
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Max duration: 5–7 days per cycle
Additional Features or Tips:
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🌱 100% Bio-Organic Certified
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🛑 Potent herb – not suitable for pregnant or breastfeeding women, children, or individuals with liver or heart conditions
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✅ Always use under guidance or as part of a supervised seasonal wellness protocol
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🫖 For best flavor and safety, do not reuse steeped root
Vegetarian Recipes / Alternative Uses:
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Warming Herbal Tonic: Blend with Tulsi or Licorice root for a gentle respiratory support tea
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Vitality Elixir: Combine with ginger and a touch of raw honey for invigorating short-term use
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⚠️ Avoid blending with other strong herbs or adaptogens without herbal guidance
Handling Expired Product / Sustainability Tips:
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Shelf Life: 18–24 months from packaging
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Storage: Keep sealed in a cool, dry, and dark place
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❌ Do not consume if expired — expired root should not be used due to potential potency risks
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♻️ Dispose in compost for non-consumption use or bury in the soil as natural biomass
Overall Appeal, Unique Qualities, and Wellness Benefits:
Macrobiotic World’s Bikhma Root represents a rare and powerful Himalayan tradition of healing. Hand-harvested from the wilds of Nepal and bio-organic certified, this herbal root is reserved for serious, short-term applications that honor its potency and legacy. When used mindfully and respectfully, it supports the lungs, blood, and overall strength — making it an exceptional seasonal tonic for those seeking depth, balance, and ancient botanical wisdom.