Organic-Bio Crunchy Black Quinoa Flakes แบล็ค ควินัว แฟล็กซ์ อบพอง 330g
Macrobiotic World

Organic-Bio Crunchy Black Quinoa Flakes แบล็ค ควินัว แฟล็กซ์ อบพอง 330g

178.00 ฿
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1 in stock

Organic/Bio Crunchy Black Quinoa Flakes | แบล็ค ควินัว แฟล็กซ์ อบพอง 330g

Weight : 330g

Ancient Elegance: Crunchy Black Quinoa Flakes

Chenopodium quinoa, popularly recognized as quinoa, traces its origins to the ancient Incan civilization of South America. Once heralded as the "mother grain" by the Incas, it was revered for its nutrition-rich composition and cultivated on the lofty Andean plateaus for millennia. These Crunchy Black Quinoa Flakes capture the deep, nutty flavor of black quinoa and present it in a delightful, flaky texture perfect for a myriad of culinary applications.

Crunchy Black Quinoa Flakes exude a slightly earthy taste with a hint of nuttiness. Their crunchy texture makes them perfect for adding depth to both sweet and savory dishes. Whether sprinkled atop a morning yogurt bowl, stirred into soups, or used as a crispy topping for salads, these flakes are a versatile culinary asset.


Product Information:

    • Features Based on Ingredients:

      • Chenopodium Quinoa: A natural grain, known for its protein-rich profile and complete amino acid content.

  • Health Benefits:

      • Rich in Proteins: Provides essential amino acids necessary for muscle building and repair.

      • Gluten-Free: Ideal for those with celiac disease or gluten sensitivities.

      • Organic: Grown without synthetic fertilizers or pesticides, ensuring a natural and uncontaminated product.

  • Product Usage:

      • Morning Bowls: Perfect addition to morning bowls for a crunchy texture.

      • Baking: Incorporate into baked goods for added nutrients and a unique texture.

      • Salads: Sprinkle on top of salads for a delightful crunch.

  • Nutritional Facts (per 30g/1 oz portion):

      • Calories: 120

      • Macronutrients:

        • Proteins: 4g

        • Carbohydrates: 20g

        • Fats: 2g

  • Micronutrients:

      • Iron: 15% DV

      • Magnesium: 10% DV

      • Suggested Portion Size: 2 tablespoons (30g)

Recipes:

  • Vegan Black Quinoa Breakfast Bowl:

    • Ingredients: 2 tbsp Crunchy Black Quinoa Flakes, 1 cup almond milk, 1 banana (sliced), 2 tbsp chia seeds, maple syrup (to taste).

    • Preparation: Mix quinoa flakes and almond milk. Let sit for 5 minutes. Top with banana, chia seeds, and drizzle with maple syrup.

    • Consumption: Enjoy immediately.

    • Storage: Best consumed fresh.

  • On-the-go Quinoa Energy Bites:

    • Ingredients: 1 cup Crunchy Black Quinoa Flakes, ½ cup almond butter, 1/4 cup honey or agave nectar, a pinch of salt.

    • Preparation: Mix all ingredients. Roll into bite-sized balls.

    • Consumption: Eat as an energy-boosting snack.

    • Storage: Store in an airtight container for up to a week.

  • Quinoa Facial Scrub:

    • Ingredients: 1 tbsp Crunchy Black Quinoa Flakes, 1 tbsp coconut oil, 1 tsp agave nectar.

    • Preparation: Mix ingredients to form a paste.

    • Consumption: Gently massage onto the face in a circular motion. Rinse.

    • Storage: Store unused portion in a sealed container and refrigerate for up to 3 days.

  • Quinoa Detox Salad:

    • Ingredients: 2 tbsp Crunchy Black Quinoa Flakes, 1 cup mixed greens, ½ avocado (sliced), 1 tbsp lemon juice, 1 tsp olive oil, salt and pepper to taste.

    • Preparation: Mix all ingredients.

    • Consumption: Enjoy immediately.

    • Storage: Best consumed fresh.

  • Expired Quinoa Plant Food:

    • Preparation: Mix expired quinoa flakes with water to create a thin paste.

    • Usage: Use this mixture as a natural plant food. The minerals and nutrients in the flakes will nourish plants.

Conclusion:

Crunchy Black Quinoa Flakes bring forward the ancient elegance and nutritional richness of quinoa in a contemporary and versatile format. Ideal for health-conscious individuals, vegans, and those with gluten sensitivities, this product is more than just a food item; it's a piece of history and a testament to sustainable agriculture. Embrace the taste, texture, and timeless benefits of quinoa through these delectable flakes.