Organic-Bio | Flaxseed Powder
Weight: 500g / 1kg
Product Description
Organic-Bio Flaxseed Powder is a versatile and nutritious ingredient that has become a staple in vegan cooking. This finely ground powder serves as an excellent replacement for eggs in recipes, acting as a natural binding and thickening agent. Flaxseed is renowned for providing a healthy balance of omega fatty acids, which are made especially bioavailable after the seeds are ground into a powder. This makes it not only a great culinary addition but also a beneficial supplement for overall health.
Key Benefits
- Egg Replacement: Acts as a natural binder and thickener, perfect for vegan recipes.
- Rich in Omega Fatty Acids: Provides a healthy balance of omega-3 and omega-6 fatty acids.
- Bioavailable Nutrients: Ground flaxseed powder increases the bioavailability of nutrients.
- Versatile Use: Suitable for a variety of recipes including baking, smoothies, and sauces.
How to Use
- Egg Substitute: Use 1 tablespoon of flaxseed powder and whisk with 3 tablespoons of water until gelatinous as a substitute for 1 egg.
- Baking: Add to bread, muffins, and pancake batters to enhance nutritional content.
- Smoothies: Blend into smoothies for an added boost of fiber and omega fatty acids.
- Sauces and Soups: Stir into sauces and soups to thicken and add nutritional value.
Nutritional Information (Per 100g)
Specific nutritional values per 100g are not provided in the given information. Typically, flaxseed powder is rich in fiber, protein, and omega-3 fatty acids.
Ingredients
- 100% Organic Flaxseed Powder
Storage Directions
Store in a cool, dry place. Keep the package tightly sealed to maintain freshness and prevent moisture absorption.
Allergenic Information and Caution
- Allergen-Free: Generally safe for most individuals, but those with seed allergies should use with caution.
- Caution: Ensure to use as directed. Excessive consumption may lead to digestive discomfort.
Conclusion
Organic-Bio Flaxseed Powder is a highly beneficial and versatile ingredient that enhances both the nutritional profile and the texture of various dishes. Its role as an egg substitute makes it invaluable in vegan cooking, while its rich omega fatty acid content supports overall health. Incorporate this nutritious powder into your daily diet and enjoy the myriad benefits it offers.