Organic/Bio Terayaki Sauce
Volume: 200ml
Organic/Bio Teriyaki Sauce
Indulge in the rich, savory, and slightly sweet flavors of Organic/Bio Teriyaki Sauce, crafted with care from organic Japanese soy sauce and organic raw cane sugar. This gluten-free sauce is perfect for adding a gourmet touch to your meals, providing an authentic taste of Japanese cuisine. Made from the finest organic ingredients, this versatile sauce enhances a variety of dishes, making it a must-have in your kitchen.
Key Ingredients:
- Organic Soybean: The foundation of our teriyaki sauce, providing a robust and savory base rich in protein.
- Organic Rice: Adds subtle sweetness and complexity to the sauce, balancing the savory and sweet elements.
- Water: Essential for the perfect consistency and flavor extraction.
- Salt: Enhances the overall flavor profile, ensuring a balanced taste.
- Organic Raw Cane Sugar: Adds natural sweetness, giving the sauce its characteristic teriyaki flavor.
- Organic Ginger: Infuses a subtle spicy warmth, enhancing the depth and complexity of the sauce.
Health Benefits:
- Gluten-Free: Safe for those with gluten sensitivities or celiac disease, allowing everyone to enjoy its rich flavor.
- Rich in Protein: Provides a good source of plant-based protein, supporting muscle health and overall nutrition.
- Low in Fat: Contains no fat, making it a healthy addition to various diets.
- Natural Sweetness: Organic raw cane sugar offers a healthier alternative to refined sugars, providing a natural and rich sweetness.
Product Usage:
- Marinade: Ideal for marinating tofu, tempeh, chicken, beef, or vegetables, infusing them with rich, savory, and sweet flavors.
- Glaze: Perfect for glazing grilled or roasted dishes, adding a beautiful caramelized finish.
- Stir-Fry Sauce: Use as a base for stir-fries, enhancing the flavor of your favorite vegetables, meats, or tofu.
- Dipping Sauce: Enjoy as a dipping sauce for sushi, dumplings, and spring rolls.
Nutritional Information per 100ml:
- Calories: 131 kcal
- Protein: 5.05 g
- Total Fat: 0 g
- Total Carbohydrates: 27.8 g
- Total Sugars: 25.8 g
- Dietary Fiber: 0.47 g
- Sodium: 3544 mg
Suggested Portion Size:
- Serving Size: 1 tablespoon (15ml)
- This portion contains approximately 19.65 calories, 0.76 g protein, 0 g fat, 4.17 g carbohydrates, 3.87 g sugars, 0.07 g dietary fiber, and 531.6 mg sodium.
Additional Features or Tips:
- Balanced Flavor: Offers a perfect balance of sweet and savory, enhancing the taste of any dish.
- Versatility: Suitable for a wide range of cooking methods, including grilling, baking, stir-frying, and as a dipping sauce.
- Storage: Store in a cool, dry place and refrigerate after opening to maintain freshness.
Vegetarian Recipes or Alternative Uses:
- Teriyaki Tofu: Marinate tofu in teriyaki sauce and bake or grill for a delicious vegetarian main dish.
- Vegetable Stir-Fry: Use as a stir-fry sauce with your favorite vegetables for a quick, flavorful meal.
- Teriyaki Quinoa Bowl: Drizzle over cooked quinoa, roasted vegetables, and avocado for a healthy, balanced bowl.
Handling Expired Product or Sustainability Tips:
- Expired Product: If the teriyaki sauce has expired, it can still be used for non-culinary purposes such as cleaning stainless steel or as a compost activator.
- Sustainability Tips: Reuse the bottle for homemade sauces or dressings to reduce waste. Consider purchasing in bulk to minimize packaging.
Overall Appeal:
Organic/Bio Teriyaki Sauce is more than just a condiment; it's a culinary enhancer that brings depth, richness, and a touch of sweetness to every dish. Its unique qualities of being gluten-free, high in protein, and made from organic ingredients make it an ideal choice for those seeking to elevate their meals while maintaining a healthy lifestyle. The versatile and robust flavor profile ensures that it remains an essential item in any kitchen, promising both gourmet taste and nutritional benefits. Embrace the wellness and culinary excellence of Organic/Bio Teriyaki Sauce in your daily cooking.