Multigrain Penne | Rice, Amaranth & Quinoa Pasta
Weight: 250g
Product Description
Multigrain Penne made from a nutritious blend of organic rice, amaranth, and quinoa offers a unique and delightful culinary experience. The intense quinoa flavor combined with its high protein content makes this pasta an exceptional choice for those with discerning tastes. Enjoy the fusion of Italian pasta tradition with the distinctive Andean flavors, creating a singular dining experience that is both delicious and healthy.
Key Features
- High Protein Content: The quinoa provides a high protein boost, making this pasta a nutritious choice.
- Unique Flavor: Offers an intense quinoa flavor that appeals to demanding palates.
- Organic Ingredients: Made with organic rice, organic amaranth, and organic quinoa.
- Gluten-Free: Suitable for those with gluten intolerance.
Ingredients
- Organic Rice
- Organic Amaranth
- Organic Quinoa
Nutritional Benefits
- Protein-Rich: High in protein, supporting muscle health and overall nutrition.
- Gluten-Free: Safe for individuals with gluten intolerance or celiac disease.
- Nutrient-Dense: Packed with essential nutrients from quinoa and amaranth.
How to Prepare
- Boil Water: Pour the contents of the package into 3 liters of boiling water.
- Add Olive Oil: Add a dash of olive oil to the boiling water.
- Cook: Let cook until al dente (8-12 minutes), stirring frequently during the first 3 minutes and then sporadically.
- Strain: Once cooked, strain the pasta.
- Serve: Serve immediately with the sauce of your choice.
Serving Suggestions
- Classic Tomato Sauce: Pair with a rich tomato basil sauce.
- Pesto: Toss with fresh basil pesto for a vibrant flavor.
- Vegetable Medley: Mix with sautéed vegetables for a wholesome meal.
- Cheese Sauce: Combine with a creamy cheese sauce for a comforting dish.
Storage Directions
Store in a cool, dry place. Ensure the package is sealed properly to maintain freshness.
Conclusion
Multigrain Penne with Rice, Amaranth, and Quinoa offers a nutritious and flavorful alternative to traditional pasta. Its high protein content and unique quinoa flavor provide a satisfying and healthy meal option. Enjoy the rich, Andean-inspired taste and the nutritional benefits of this organic, gluten-free pasta. Perfect for creating a variety of delicious and wholesome dishes, Multigrain Penne is a must-have for health-conscious food enthusiasts.