Cinnamon Powder Spices 1
Cinnamon Powder Spices 3
Cinnamon Powder Spices 1
Cinnamon Powder Spices 3
Macrobiotic World

Organic-Bio | Spices & Herbs | Cinnamon Powder ผงอบเชย

Regular price 289.00 ฿
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Organic/BIO | Spices & Herbs | Cinnamon Powder ผงอบเชย

Weight : 75g / 100g

The Essence of Ancient Ceylon: Cinnamon Powder


Dive deep into the annals of history, and one finds that Ceylon, the ancient name for modern-day Sri Lanka, was a vibrant hub for the spice trade. Among its many coveted treasures, the Cinnamomum verum stands out. This exquisite spice, more commonly known as Ceylon Cinnamon, is a testament to the island's rich cultural heritage and pristine environment. Characterized by its delicate, sweet flavor and unmatched purity, Ceylon Cinnamon is not just a spice; it's an experience.


Ceylon Cinnamon carries a gentle sweetness with hints of citrus and a unique warmth that sets it apart from other varieties. With a subtle aroma and refined taste, it's an indispensable ingredient in both culinary and traditional medicine. Cinnamon can elevate the simplest dishes, imparting its signature flavor to desserts, drinks, and savory delicacies alike.


Features based on Ingredients:

  • Cinnamomum verum: A high-quality source of Ceylon Cinnamon, recognized for its fine texture and subtle flavor profile.

Health Benefits:

  • Blood Sugar Regulation: Consuming Ceylon Cinnamon can help manage blood sugar levels, potentially assisting those with type 2 diabetes.
  • Antioxidant-rich: Contains powerful antioxidants that combat oxidative stress and support overall health.
  • Anti-inflammatory properties: Helps in reducing inflammation, promoting better body functionality.

Product Usage:

  • Culinary: A sprinkle to enrich flavor in baked goods, drinks, and savory dishes.
  • Traditional Medicine: Used in various holistic remedies for its therapeutic properties.
  • Cosmetic: Incorporated in skincare routines for its soothing properties.

Nutritional Facts (Per teaspoon/2.6 grams):

  • Calories: 6
  • Macronutrients:
    • Carbohydrates: 2g
    • Protein: 0g
    • Fats: 0g
  • Micronutrients:
    • Calcium: 2% DV
    • Iron: 2% DV
    • Magnesium: 2% DV

Suggested Portion Size: 1 teaspoon (2.6 grams).


Recipes:

  • Vegan Cinnamon Smoothie:
    • Ingredients: 1 banana, 1 teaspoon Ceylon Cinnamon, 1 cup almond milk, 1 tablespoon maple syrup.
    • Preparation: Blend all ingredients until smooth.
    • Consumption: Serve immediately.
    • Storage: Best consumed fresh.
  • Cinnamon Almond Energy Balls:
    • Ingredients: 1 cup dates (soaked), 2 tablespoons almond butter, 1 teaspoon Ceylon Cinnamon, 1 cup oats.
    • Preparation: Mix ingredients in a food processor, form into balls.
    • Consumption: Great on-the-go snack.
    • Storage: Refrigerate for up to a week.
  • Cinnamon Face Mask:
    • Ingredients: 1 teaspoon Ceylon Cinnamon, 2 tablespoons raw honey.
    • Preparation: Mix into a paste.
    • Consumption: N/A.
    • Storage: Use immediately after preparation.
  • Cinnamon Detox Tea:
    • Ingredients: 1 teaspoon Ceylon Cinnamon, 1 cup hot water, 1 tablespoon lemon juice, 1 teaspoon raw honey.
    • Preparation: Mix ingredients in hot water.
    • Consumption: Sip warm.
    • Storage: Best consumed fresh.
  • Expired Cinnamon Potpourri:
    • Ingredients: Expired Ceylon Cinnamon, dried orange peels, dried flowers.
    • Preparation: Mix ingredients in a bowl.
    • Consumption: N/A.
    • Storage: Keep in an open bowl as an air freshener.


Conclusion:

The Essence of Ancient Ceylon: Cinnamon Powder is more than just a spice; it’s a journey into the very heart of a bygone era. Its rich history, unparalleled flavor, and myriad of health benefits make it an indispensable addition to any kitchen. Ideal for those keen on exploring authentic flavors or looking to reap the holistic benefits of this super spice, Ceylon Cinnamon is a must-have. Why? Because every pinch is a promise of purity, a story of an ancient land, and a testament to nature's wonders.



 

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Органический / био порошок корицы

Вес: 100 г

Наш порошок корицы не имеет ГМО, сертифицирован как органический и био-сертифицированный.

Цейлонская корица в основном используется в качестве ароматической приправы и вкусовой добавки из-за ее сладких и соленых свойств, которые использовались в самых разных кухнях.

Пищевая ценность и ее польза для здоровья

Корица богата кальцием, хорошим источником железа и пищевых волокон. Железо является важным компонентом здоровых эритроцитов. Кальций участвует в укреплении здоровья костей. Пищевые волокна необходимы для поддержания здоровья кишечника и поддержания уровня холестерина, сахара в крови и липидов.

Было обнаружено, что корица снижает уровень глюкозы в крови, тем самым улучшая реакцию организма на инсулин.

Другие терапевтические преимущества включают облегчение аллергии, уменьшение развития язв, поддержку пищеварительной функции и снятие боли в мышцах и суставах.

Где использовать

Корицу можно использовать для придания аромата практически любой еде или напитку. Поскольку он действует как натуральный натуральный консервант, он идеально сочетается со следующим:

  • Запеченные овощи или фрукты
  • Добавьте аромата своему любимому десерту
  • Приправить выпечку
  • Можно добавить в кофе или смузи
  • Гранола
  • Пудинг