Organic / Bio Lion's Mane Powder | ผงเห็ดแผงคอของสิงโต 100g
Weight : 100g
The Lion's Mane Mushroom Brew: An Ageless Elixir
Originating from the deep woods of Asia, the Lion's Mane mushroom, known scientifically as Hericium erinaceus, has occupied a pivotal role in traditional Chinese medicine for countless years. Esteemed for its distinctive flowing spines that mimic the mane of a lion, this mystical fungus offers a complex flavor profile, with nuances reminiscent of seafood, particularly crab or lobster. Its exceptional taste and adaptability have established a notable place for it in both culinary and health-focused circles.
Attributes Derived from Ingredients:
Hericium Erinaceus: Sourced from purely natural origins to guarantee genuine flavor and pristine quality.
Vegan Friendly: Free from any animal products or derivatives.
No Gluten: Ideal for individuals with gluten allergies or sensitivities.
Organically Grown: Cultivated without the intervention of chemical fertilizers, pesticides, or herbicides.
Health Advantages:
Enhances Cognitive Function: Ancient documentation and recent studies both highlight the Lion’s Mane mushroom's potential in protecting brain health.
Supports Digestive Well-being: Associated with the promotion of a healthy and efficient digestive tract.
Aids in Mood Stabilization: Indications of its capability to improve mood and lessen symptoms of stress.
How to Use:
Smoothie Enhancement: Incorporate a teaspoon into your morning smoothie for a unique, earthy twist.
Soup Flavoring: Add to soups for an enriched flavor profile.
Herbal Tea: Combine with hot water to create a comforting beverage.
Nutritional Information (per tablespoon, roughly 15 grams):
Energy: 50 kcal
Macronutrients: Carbohydrates: 11g, Protein: 2g, Fat: 0g
Micronutrients: Vitamin D: 15% Daily Value, Iron: 8% DV, Potassium: 4% DV
Recommended Serving Size for Optimal Health Benefits: 1 tablespoon (about 15 grams)
Recipes:
Vegan Lion’s Mane Creamy Latte:
Ingredients: 1 cup of almond milk, 1 teaspoon of Lion's Mane mushroom powder, 1 teaspoon of maple syrup.
Method: Warm the almond milk without boiling, mix in the mushroom powder and maple syrup.
To Enjoy: Serve hot, garnished with cinnamon.
Energy Balls for On-the-Go:
Ingredients: 1 cup of oats, 1/2 cup of nut butter, 2 tablespoons of Lion's Mane mushroom powder, 2 tablespoons of agave syrup.
Method: Combine ingredients thoroughly and form into bite-sized balls.
To Enjoy: Consume as a snack.
Storage: Keep refrigerated in an airtight container for up to one week.
Lion's Mane Facial Mask:
Ingredients: 1 teaspoon of Lion's Mane mushroom powder, 2 tablespoons of aloe vera gel.
Method: Mix to a paste.
To Use: Apply to the face, leave for 15 minutes, then rinse with warm water.
Storage: Prepare fresh for each use.
Detoxifying Lion’s Mane Broth:
Ingredients: 1 liter of water, 2 tablespoons of Lion's Mane mushroom powder, various vegetables (such as carrots, celery, onions), and salt to taste.
Method: Boil water, add ingredients, and simmer for 30 minutes.
To Enjoy: Serve warm.
Storage: Can be refrigerated for up to 2 days.
Natural Fertilizer from Expired Lion's Mane:
Method: Combine outdated powder with soil.
Use: As an organic plant fertilizer.
In Summary:
The Lion's Mane Mushroom Brew transcends mere culinary enjoyment to embody an ancient healing solution and a driver for wellness, epitomizing the marvels of nature. Catering to those with refined tastes and a passion for comprehensive health, this mushroom powder is a quintessential addition to your kitchen, embracing history, health, and a holistic approach to living.