Organic-Bio Calendula Herb Tea ชาดอกดาวเรือง 50g

Golden Elixir: The Calendula Herb Tea Experience

Steeped in a rich tapestry of history, Calendula Herb Tea, hailing from the petals of the Calendula officinalis flower, has been a cherished infusion for centuries. This golden-hued beverage, often referred to as the "golden treasure", was revered by ancient civilizations not only for its vibrant color but also for its aromatic and flavorful characteristics. With a gentle, earthy flavor, Calendula tea offers a warm, soothing embrace in every sip.

Features Based on Ingredients:

• Calendula officinalis: The primary ingredient, Calendula officinalis, contributes to the tea's distinct yellow-orange hue. It brings forth an earthy and mildly bitter flavor, offering an authentic and unadulterated taste.
• Caffeine-free: Ideal for those looking to reduce caffeine intake or enjoy a beverage before bedtime.
• Vegan: Contains no animal-derived ingredients, aligning with vegan lifestyles.
• Gluten-free: Suitable for individuals with gluten sensitivities or celiac disease.
• Bio-organic: Sourced from farms that follow organic farming methods, ensuring a cleaner, more sustainable product.

Health Benefits:

• Digestive Aid: Calendula tea has been traditionally believed to assist in soothing the digestive tract and alleviating occasional indigestion.
• Skin Health: Known for its potential skin benefits, drinking calendula tea might help improve overall skin appearance and health.
• Antioxidant Properties: Contains natural antioxidants which help combat free radicals in the body.
• Relaxation: Its caffeine-free nature and herbal qualities make it a preferred choice for relaxation and stress relief.

Product Usage:

• Beverage: Can be consumed as a warm or iced tea. Add a hint of lemon or a sweetener of choice to enhance its flavor.
• Culinary Ingredient: Can be incorporated into various dishes or used to make broths and sauces.
• Cosmetic Use: Often used in skin care routines, either as a rinse or a base for DIY masks and toners.

Nutritional Facts (Per 8 oz portion/240 ml):

• Calories: 2
• Carbohydrates: 0.5g
• Protein: 0g
• Fat: 0g
• Vitamin A: 5% DV
• Vitamin C: 12% DV

Suggested Portion Size:

For optimum health benefits, consume 1 cup (240 ml) daily.

Recipes:

Vegan Calendula Smoothie:

Ingredients:

• 1 cup brewed Calendula tea (cooled)
• 1 banana
• 1 tbsp chia seeds
• 1 tbsp agave nectar or maple syrup
• Ice cubes

Preparation:

Blend all ingredients until smooth.

Consumption:

Enjoy immediately as a refreshing drink.

Storage:

Consume immediately for best taste.

Calendula Facial Toner:

Ingredients:

• 1 cup brewed Calendula tea (cooled)
• 2 tsp apple cider vinegar

Preparation:

Mix tea and apple cider vinegar.

Consumption:

Using a cotton ball, apply to the face as a toner.

Storage:

Store in a sealed container in the refrigerator for up to one week.

Calendula Detox Broth:

Ingredients:

• 2 cups brewed Calendula tea
• Mixed vegetables of choice
• Salt, pepper, and herbs to taste
• 1 tbsp olive oil

Preparation:

Sauté vegetables in olive oil until tender. Add brewed tea and seasonings. Simmer for 20 minutes.

Consumption:

Serve warm.

Storage:

Store leftovers in the refrigerator for up to 3 days.

Expired Calendula Tea Garden Fertilizer:

Ingredients:

• Expired Calendula tea leaves

Preparation:

Spread the expired tea leaves over garden soil.

Consumption:

Acts as a natural fertilizer, nourishing plants.

Storage:

Use immediately.

Conclusion:

Golden Elixir, the Calendula Herb Tea, is a testament to nature's wonders, offering a myriad of benefits ranging from health to beauty. Its versatility makes it a must-have for the vegan community, those keen on a gluten-free diet, and even the eco-conscious owing to its bio-organic sourcing. A sip of this golden treasure not only takes you on a historical journey but also reminds you of the timeless wonders nature offers.