Natural Efe | Vegan Gouda Flavour | วีแกน เกาดาชีส
Weight Options: Available in 200g and 2500g packs.
Origin: Imported from Switzerland.
Main Features:
Natural Efe Vegan Gouda Flavour Cheese is a premium dairy-free alternative designed for those who desire the rich taste of Gouda without the use of animal products. This vegan cheese is crafted from high-quality ingredients, ensuring a delicious experience that doesn't compromise on ethics or flavor. It's free from dairy, gluten, palm oil, soya, and lactose, making it an ideal choice for consumers with dietary restrictions or allergies.
Ingredients:
- Water: Provides the base for all other ingredients.
- Coconut Oil (2.4% Non-hydrogenated): Adds a creamy texture without unhealthy trans fats.
- Modified Starch: Helps achieve the desired consistency.
- Sea Salt: Enhances the flavor naturally.
- Olive Extract: Adds depth to the flavor profile.
- Vegan Flavourings: Mimic the traditional taste of Gouda cheese.
- Natural Betacarotene: Provides color, making the product visually appealing.
- Vitamin B12: Fortified to support dietary needs, especially important in vegan diets.
Health and Dietary Benefits:
- Dairy-Free and Lactose-Free: Perfect for those who are lactose intolerant or allergic to dairy.
- Gluten-Free: Suitable for individuals with gluten sensitivities or celiac disease.
- Rich in Vitamin B12: Often lacking in vegan diets, this addition helps prevent deficiencies.
Usage:
Natural Efe Vegan Gouda can be enjoyed in a variety of ways, whether sliced over crackers, melted into a comforting pasta dish, or even just enjoyed on its own. Its versatile flavor profile allows it to blend seamlessly into both hot and cold dishes, providing a gooey, melty satisfaction akin to traditional cheese.
Storage Instructions:
Keep refrigerated to maintain freshness and texture. Ensure the pack is sealed properly after each use to extend its shelf life and preserve its flavor.
Overall Appeal:
Natural Efe Vegan Gouda Flavour Cheese stands out in the vegan cheese market for its authentic taste, health-conscious ingredients, and ethical production values. Whether you're vegan, lactose-intolerant, or just looking to reduce your dairy intake, this cheese offers a guilt-free way to enjoy the rich flavors you love. Dive into the experience of Swiss quality combined with the benefits of plant-based nutrition.