Natural Efe | Dead Sea Salt | เกลือเดสซี 250g
Weight : 250g
Whispers of the Ancient Sea: Dead Sea Salt
For thousands of years, the Dead Sea has held the secret to a myriad of health and therapeutic benefits, captivating ancient civilizations and modern-day enthusiasts alike. Nestled between Israel and Jordan, its shores are the lowest land point on Earth. Beyond its historical significance, Dead Sea Salt is cherished for its unique mineral composition and delightful, gentle flavor that lends itself well to a multitude of culinary and cosmetic applications.
Features Based on Ingredients:
- High Mineral Content: Dead Sea Salt is renowned for its unusually high concentration of beneficial minerals, such as magnesium, potassium, and calcium.
- Vegan: This salt is 100% plant and mineral-based, making it suitable for those following a vegan lifestyle.
- Gluten-Free: Free from gluten compounds, this salt is ideal for individuals with gluten sensitivities or celiac disease.
- Keto-Friendly: As a pure salt, it contains no carbohydrates, aligning well with the ketogenic diet.
Health Benefits:
- Magnesium: Vital for multiple bodily functions, including muscle and nerve function, and maintaining a regular heartbeat.
- Potassium: Essential for the heart, kidneys, and other organs to work normally.
- Calcium: Prominent for its role in bone health and aiding in muscle movement.
Product Usage:
- Culinary Delight: Its unique flavor enhances dishes and brings out the natural tastes of ingredients.
- Therapeutic Baths: Often used in baths for a calming and revitalizing experience.
- Skin Exfoliant: Acts as a gentle scrub when mixed with oils, offering soft, renewed skin.
Nutritional Facts (per teaspoon):
- Portion size: 1 teaspoon (5 grams)
- Calories: 0
- Macronutrients: 0g Carbohydrates, 0g Protein, 0g Fat
- Micronutrients: Magnesium (20% DV), Potassium (5% DV), Calcium (2% DV)
Suggested Portion Size for Health Benefits:
1-2 teaspoons daily (5-10 grams)
Recipes:
- Vegan Salted Caramel Sauce
- Ingredients: 1 cup coconut milk, 1/2 cup agave nectar or maple syrup, 1/2 teaspoon Dead Sea Salt.
- Preparation: Combine ingredients in a saucepan over medium heat. Simmer for 15-20 minutes or until thickened. Stir occasionally.
- Consumption: Drizzle over vegan desserts or ice cream.
- Storage: Store in an airtight container in the refrigerator for up to a week.
- Quick Salted Popcorn
- Ingredients: Popped popcorn, olive oil, Dead Sea Salt.
- Preparation: Drizzle popcorn with olive oil. Sprinkle Dead Sea Salt to taste.
- Consumption: Enjoy immediately as a savory snack.
- Storage: Best consumed fresh.
- Revitalizing Face Scrub
- Ingredients: 2 teaspoons Dead Sea Salt, 1 teaspoon olive oil or coconut oil.
- Preparation: Mix salt with oil until a paste forms.
- Consumption: Gently scrub face, avoiding the eyes. Rinse with warm water.
- Storage: Use immediately after preparation.
- Detox Bath Soak
- Ingredients: 1 cup Dead Sea Salt, essential oils (optional).
- Preparation: Fill the bathtub with warm water. Dissolve the salt and add a few drops of essential oil if desired.
- Consumption: Soak for 15-30 minutes.
- Storage: Store salt in a cool, dry place.
- Expired Salt Foot Soak
- Ingredients: Expired Dead Sea Salt, warm water.
- Preparation: Fill a basin with warm water and add the expired salt.
- Consumption: Soak feet for 20-30 minutes.
- Storage: Dispose of the water after use.
Conclusion:
Whispers of the Ancient Sea: Dead Sea Salt is more than just a seasoning; it's a testament to the enduring richness of nature. With its unique mineral content and versatility, it caters to both culinary enthusiasts and those seeking natural therapeutic remedies. Ideal for vegans, gluten-intolerant individuals, and those on a keto diet, its multifaceted uses make it a must-have in every kitchen and bathroom. Experience the history, the flavor, and the benefits of the ancient Dead Sea with every pinch.