Purple Seaweed 50g

Mystic Waves: The Purple Seaweed Tale

Purple seaweed, scientifically known as Porphyra spp., traces its origins to the pristine waters of Malaysia. Throughout history, the local communities have treasured this marine gem, integrating it seamlessly into their cuisine and daily life. Renowned for its distinct flavor profile, the purple seaweed encapsulates the essence of the ocean in every bite. Rich in texture and versatility, it finds its place in a variety of culinary preparations, enhancing both taste and nutritional value.

Features based on Ingredients:

• Porphyra spp. (Purple Seaweed): Purple seaweed boasts a slightly chewy texture and a unique, briny flavor. With its vibrant hue, it also serves as an attractive addition to a multitude of dishes.

Health Benefits:

• Rich in Iodine: Essential for the proper functioning of the thyroid gland, iodine helps regulate the body's metabolism and energy production.
• Natural Source of Vitamins: Packed with essential vitamins such as B12 and E, purple seaweed promotes overall well-being.
• High in Dietary Fiber: Aids in digestion and promotes a feeling of fullness, assisting in weight management.

Product Usage:

• Culinary Delights: Perfect for sushi, salads, and soups.
• Cosmetic Applications: Can be used as a nourishing face mask.
• Herbal Teas: A soothing addition to teas for a touch of the sea's essence.

Average Nutritional Facts (per 30g portion/ 2 tablespoons):

• Calories: 25
• Macronutrients:
• Carbohydrates: 4g
• Protein: 2g
• Fat: 0.5g
• Micronutrients (significant amounts):
• Vitamin B12: 30% DV
• Vitamin E: 20% DV
• Iodine: 150% DV

Suggested Portion Size for Health Benefits:

• 2 tablespoons (30g)

Recipes:

• Vegan Seaweed Salad
• Ingredients: 30g purple seaweed, 1 tablespoon sesame oil, 1 tablespoon rice vinegar, 1 teaspoon agave nectar, sesame seeds, sliced cucumber.
• Preparation: Rehydrate seaweed in cold water for 10 minutes. Mix sesame oil, rice vinegar, and agave nectar. Combine seaweed, dressing, and cucumber.
• Consumption: Serve chilled, sprinkled with sesame seeds.
• Storage: Refrigerate for up to 2 days.
• Seaweed Snack Wraps (On-the-go)
• Ingredients: 30g purple seaweed, hummus, sliced avocado, carrot strips.
• Preparation: Spread hummus on seaweed. Add avocado slices and carrot strips.
• Consumption: Roll and eat immediately.
• Storage: Best consumed immediately.
• Purple Seaweed Face Mask
• Ingredients: 15g purple seaweed, 1 tablespoon aloe vera gel.
• Preparation: Blend seaweed and aloe vera until smooth.
• Consumption: Apply to face, leave for 20 minutes, rinse.
• Storage: Use immediately after preparation.
• Seaweed Detox Broth
• Ingredients: 30g purple seaweed, 1 liter of water, sliced ginger, garlic, and lemon.
• Preparation: Boil ingredients together for 15 minutes.
• Consumption: Drink warm.
• Storage: Refrigerate for up to 2 days.
• Expired Seaweed Fertilizer
• Ingredients: Expired purple seaweed, water.
• Preparation: Blend seaweed with water to create a paste.
• Consumption: Mix with soil as a natural fertilizer.
• Storage: Store in a cool, dry place.

Conclusion:

Mystic Waves' Purple Seaweed stands as a testament to nature's bounty, marrying taste with a myriad of health benefits. Originating from the untouched shores of Malaysia, its cultural legacy and nutritional profile make it a must-have for health enthusiasts, vegans, and culinary explorers alike. Whether you're seeking a nutrient-rich addition to your diet, a natural cosmetic solution, or a touch of exotic flavor, purple seaweed answers the call, ensuring that every grain brings the ocean's magic to your plate.