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Macrobiotic World

Organic/Bio | Cashew Nuts

Regular price 231.00 ΰΈΏ
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Organic-Bio | Cashew Nuts ΰΉ€ΰΈ‘ΰΉ‡ΰΈ”ΰΈ‘ΰΈ°ΰΈ‘ΰΉˆΰΈ§ΰΈ‡ΰΈ«ΰΈ΄ΰΈ‘ΰΈžΰΈ²ΰΈ™ΰΈ•ΰΉŒ

Weight : 200g/ 1kg

Cashew Chronicles: The Culinary Gem from Brazil

Origins and Overview

The cashew nut, scientifically known as Anacardium occidentale, traces its rich lineage back to the tropical terrains of Northeast Brazil. From these vibrant rainforests, the Portuguese voyagers carried them to various parts of the world, eventually shaping global cuisines. Recognized for their soft texture and a rich, buttery flavor, cashews are an ingredient that elevates any dish or even stands out on its own.

Detailed Information

  • Features
    • Vegan: Absolutely plant-based, ensuring no animals were harmed or utilized in its cultivation.
    • Gluten-Free: Ideal for those who seek to avoid gluten for dietary or health reasons.
    • Keto-Friendly: Low in carbohydrates, making it suitable for those following the ketogenic diet.
  • Health Benefits
    • Heart Health: The monounsaturated fats in cashews can support healthy heart function.
    • Bone Strength: Rich in magnesium, essential for strong and healthy bones.
    • Eye Health: Contains antioxidants like lutein and zeaxanthin which can promote good vision.
  • Usage
    • Snacking: Perfect for a quick snack as is, or roasted for an enhanced flavor.
    • Cooking: A staple in many vegan dishes, can be processed into cashew butter or milk.
    • Baking: A delightful addition to cookies, cakes, and other baked treats.
  • Nutritional Information (per 28g portion or approximately 18 cashews)
    • Calories: 157
    • Macronutrients:
      • Protein: 5g
      • Fat: 12g
      • Carbohydrates: 9g
    • Micronutrients:
      • Magnesium: 20% DV
      • Iron: 11% DV
      • Zinc: 15% DV
  • Suggested Portion Size: 18 cashews (28g)

Recipes

  • Vegan Cashew Pesto
    • Ingredients: 1 cup of cashews (soaked for 2 hours), 2 garlic cloves, 2 cups of fresh basil, 1/4 cup of nutritional yeast, 1/4 cup of olive oil, lemon juice, salt.
    • Preparation: In a blender, combine all ingredients and blend until smooth.
    • Consumption: Serve with pasta or as a spread.
    • Storage: Store in an airtight container in the refrigerator for up to a week.
  • Quick Cashew Energy Bites
    • Ingredients: 1 cup of cashews, 1/2 cup of dates (pitted), 2 tbsp of chia seeds, a pinch of salt, 1 tbsp of agave syrup or maple syrup.
    • Preparation: Blend all ingredients in a food processor until a dough forms.
    • Consumption: Roll into balls and eat on-the-go.
    • Storage: Store in an airtight container in the refrigerator for up to a week.
  • Cashew Cream Face Mask
    • Ingredients: 1/4 cup of cashew nuts (soaked overnight), 1 tbsp of honey or agave syrup, 1 tsp of lemon juice.
    • Preparation: Blend ingredients into a smooth paste.
    • Consumption: Apply to face, let sit for 10-15 minutes, and wash off.
    • Storage: Store any leftovers in the fridge and use within 3 days.
  • Cashew Detox Smoothie
    • Ingredients: 1/2 cup of cashews, 1 banana, 1 cup of spinach, 1/2 cup of blueberries, 1 tbsp of chia seeds, a pinch of turmeric, water or almond milk.
    • Preparation: Blend all ingredients until smooth.
    • Consumption: Drink in the morning for a detoxifying boost.
    • Storage: Best consumed immediately.
  • Expired Cashew Garden Fertilizer
    • Ingredients: Expired cashews.
    • Preparation: Crush the expired cashews into a coarse powder.
    • Consumption: Sprinkle over garden soil as a natural fertilizer.
    • Storage: Store in a dry place if not used immediately.

Conclusion

Cashews, a culinary gift from Brazil, are not only versatile but are packed with numerous health benefits. They are an essential inclusion for vegans, those on a gluten-free diet, or individuals embracing keto. With its rich history and undeniable health attributes, it's a nut that's truly hard to resist for any palate.

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ΠžΡ€Π³Π°Π½ΠΈΡ‡Π΅ΡΠΊΠΈΠ΅ / Π±ΠΈΠΎ ΠΎΡ€Π΅Ρ…ΠΈ кСшью

ВСс: 200 Π³ / 1 ΠΊΠ³

Π˜ΠΌΠΏΠΎΡ€Ρ‚ ΠΈΠ· Индии.

ΠŸΡ€Π΅ΠΈΠΌΡƒΡ‰Π΅ΡΡ‚Π²Π° ΠΎΡ€Π΅Ρ…ΠΎΠ² кСшью: Π±ΠΎΠ³Π°Ρ‚Ρ‹ΠΉ Π±Π΅Π»ΠΊΠΎΠΌ, мСдь, Ρ†ΠΈΠ½ΠΊ, ΠΌΠ°Π³Π½ΠΈΠΉ, ΠΆΠ΅Π»Π΅Π·ΠΎ ΠΈ фосфор (28 Π³Ρ€Π°ΠΌΠΌΠΎΠ²) 1 унция | 157 ΠΊΠ°Π»ΠΎΡ€ΠΈΠΉ | Π‘Π΅Π»ΠΎΠΊ 5 Π³Ρ€Π°ΠΌΠΌΠΎΠ² | Π–ΠΈΡ€ 12 Π³Ρ€Π°ΠΌΠΌ | Π£Π³Π»Π΅Π²ΠΎΠ΄Ρ‹ 9 Π³Ρ€Π°ΠΌΠΌ | ΠšΠ»Π΅Ρ‚Ρ‡Π°Ρ‚ΠΊΠ° 1 Π³Ρ€Π°ΠΌΠΌ | МСдь 67% Π΄Π½Π΅Π²Π½ΠΎΠΉ Π½ΠΎΡ€ΠΌΡ‹ | Магний 20% Π΄Π½Π΅Π²Π½ΠΎΠΉ Π½ΠΎΡ€ΠΌΡ‹ | ΠœΠ°Ρ€Π³Π°Π½Π΅Ρ† 20% Π΄Π½Π΅Π²Π½ΠΎΠΉ Π½ΠΎΡ€ΠΌΡ‹ | Π¦ΠΈΠ½ΠΊ 15% | Ѐосфор 13% | Π–Π΅Π»Π΅Π·ΠΎ 11% | Π‘Π΅Π»Π΅Π½ 10% | Π’ΠΈΠ°ΠΌΠΈΠ½ 10% ΠΎΡ‚ Π΄Π½Π΅Π²Π½ΠΎΠΉ Π½ΠΎΡ€ΠΌΡ‹ | Π’ΠΈΡ‚Π°ΠΌΠΈΠ½ К 8% ΠΎΡ‚ Π΄Π½Π΅Π²Π½ΠΎΠΉ Π½ΠΎΡ€ΠΌΡ‹ | Π’ΠΈΡ‚Π°ΠΌΠΈΠ½ B6 7% антиоксиданты: ΠΏΠΎΠ»ΠΈΡ„Π΅Π½ΠΎΠ»Ρ‹, ΠΊΠ°Ρ€ΠΎΡ‚ΠΈΠ½ΠΎΠΈΠ΄Ρ‹

КСшью Π±ΠΎΠ³Π°Ρ‚Ρ‹ ΠΊΠ»Π΅Ρ‚Ρ‡Π°Ρ‚ΠΊΠΎΠΉ, Π±Π΅Π»ΠΊΠ°ΠΌΠΈ ΠΈ Π»ΠΈΠΏΠΊΠΈΠΌΠΈ ΠΆΠΈΡ€Π°ΠΌΠΈ (ΠΎΠΌΠ΅Π³Π° 6 ΠΈ 9), Π° Ρ‚Π°ΠΊΠΆΠ΅ большим Ρ€Π°Π·Π½ΠΎΠΎΠ±Ρ€Π°Π·ΠΈΠ΅ΠΌ Π²ΠΈΡ‚Π°ΠΌΠΈΠ½ΠΎΠ², ΠΌΠΈΠ½Π΅Ρ€Π°Π»ΠΎΠ² ΠΈ ΠΏΠΎΠ»Π΅Π·Π½Ρ‹Ρ… Ρ€Π°ΡΡ‚ΠΈΡ‚Π΅Π»ΡŒΠ½Ρ‹Ρ… соСдинСний

Как ΠΈΡΠΏΠΎΠ»ΡŒΠ·ΠΎΠ²Π°Ρ‚ΡŒ: ΠœΡ‹ всСгда Ρ€Π΅ΠΊΠΎΠΌΠ΅Π½Π΄ΡƒΠ΅ΠΌ Π·Π°ΠΌΠ°Ρ‡ΠΈΠ²Π°Ρ‚ΡŒ Π»ΡŽΠ±Ρ‹Π΅ ΠΎΡ€Π΅Ρ…ΠΈ ΠΈΠ»ΠΈ сСмСна, ΠΏΠΎΡΠΊΠΎΠ»ΡŒΠΊΡƒ этот процСсс Ρ€Π΅Π°ΠΊΡ‚ΠΈΠ²ΠΈΡ€ΡƒΠ΅Ρ‚ Ρ„Π΅Ρ€ΠΌΠ΅Π½Ρ‚Π°Ρ‚ΠΈΠ²Π½ΡƒΡŽ Π°ΠΊΡ‚ΠΈΠ²Π½ΠΎΡΡ‚ΡŒ ΠΈ позволяСт всСм ΠΏΠΈΡ‚Π°Ρ‚Π΅Π»ΡŒΠ½Ρ‹ΠΌ вСщСствам Π»Π΅Π³Ρ‡Π΅ ΡƒΡΠ²Π°ΠΈΠ²Π°Ρ‚ΡŒΡΡ. Π˜ΡΠΏΠΎΠ»ΡŒΠ·ΡƒΠΉΡ‚Π΅ Π²ΠΎ всСх Π²ΠΈΠ΄Π°Ρ… приготовлСния сырых ΠΏΡ€ΠΎΠ΄ΡƒΠΊΡ‚ΠΎΠ², Π²ΠΊΠ»ΡŽΡ‡Π°Ρ Π»ΡŽΠ±ΠΈΠΌΡ‹ΠΉ нашими создатСлями ΠΊΠΎΠ½Ρ‚Π΅Π½Ρ‚Π° вСганский сыр кСшью! Если Ρƒ вас Π΅ΡΡ‚ΡŒ Π΄Π΅Π³ΠΈΠ΄Ρ€Π°Ρ‚ΠΎΡ€, Π²Ρ‹ ΠΌΠΎΠΆΠ΅Ρ‚Π΅ Π·Π°ΠΌΠ°Ρ‡ΠΈΠ²Π°Ρ‚ΡŒ кСшью, ΠΏΡ€ΠΈΠΏΡ€Π°Π²Π»ΡΡ‚ΡŒ ΠΈ ΡΡƒΡˆΠΈΡ‚ΡŒ кСшью, Ρ‡Ρ‚ΠΎΠ±Ρ‹ ΠΏΡ€ΠΈΠ³ΠΎΡ‚ΠΎΠ²ΠΈΡ‚ΡŒ Π²ΠΊΡƒΡΠ½ΡƒΡŽ супСр-Π΅Π΄Ρƒ!