Organic/Bio Chaga Mushroom Powder ผงเห็ดชากา 100g
Weight : 50g/100g
Chaga Elixir: Nature's Gift from Ancient Forests
Chaga Mushroom, scientifically termed as Inonotus obliquus, is often referred to as the 'King of Mushrooms.' Found predominantly on birch trees in colder climates, it has been celebrated by ancient tribes and cultures for centuries. These unique mushrooms, with their rich earthy flavor, have traveled through time to offer a variety of uses, from teas and beverages to culinary delights.
Features Based on Ingredients:
- Inonotus obliquus (Chaga Mushroom): A naturally occurring fungus, this ingredient gives the powder its distinct flavor and color, making it a must-have in many vegan and organic recipes.
- Vegan: This product does not contain any animal-derived ingredients, making it suitable for vegans.
- Gluten-Free: Suitable for those with gluten sensitivities or intolerances.
- Bio-organic: Cultivated without synthetic fertilizers or pesticides, ensuring a clean and pure product.
Health Benefits:
- Antioxidant Rich: Helps combat oxidative stress, which can prevent premature aging and support overall cellular health.
- Supports Immune System: Traditionally used to bolster the immune system against seasonal illnesses.
- Digestive Health: Chaga can help promote a healthy gut and digestive system.
Product Usage:
- Teas and Beverages: A teaspoon can be infused into hot water to create a calming drink.
- Smoothies: Enhances the nutritional value and gives an earthy flavor.
- Culinary Uses: Can be sprinkled over food or used in recipes for a distinct taste.
Nutritional Facts (Per 1 teaspoon, approximately 5 grams):
- Calories: 15
- Macronutrients:
- Carbohydrates: 3g
- Protein: 1g
- Fat: 0.5g
- Micronutrients:
- Dietary Fiber: 10% DV
- Vitamin D: 8% DV
- Potassium: 5% DV
- Suggested Portion: 1 teaspoon (5 grams) for optimal health benefits.
Recipes:
- Vegan Chaga Latte:
- Ingredients: 1 tsp Chaga mushroom powder, 1 cup almond milk, 1 tbsp agave syrup, pinch of cinnamon.
- Preparation: Heat almond milk till it's warm. Mix Chaga mushroom powder and agave syrup.
- Consumption: Drink warm, sprinkled with cinnamon.
- Storage: Best consumed fresh.
- Chaga Energy Balls (On-the-Go):
- Ingredients: 2 tsp Chaga mushroom powder, 1 cup dates, 1/2 cup rolled oats, 1 tbsp chia seeds, 1 tbsp maple syrup.
- Preparation: Blend all ingredients until a sticky mixture forms. Roll into balls.
- Consumption: Eat as a quick snack.
- Storage: Store in an airtight container for up to a week.
- Chaga Facial Mask (Cosmetic):
- Ingredients: 1 tsp Chaga mushroom powder, 2 tbsp yogurt, 1 tsp honey.
- Preparation: Mix all ingredients into a smooth paste.
- Consumption: Apply to the face, leave for 20 minutes, then rinse.
- Storage: Use immediately.
- Chaga Detox Tea:
- Ingredients: 2 tsp Chaga mushroom powder, 1 liter water, slice of lemon, 1 tbsp honey.
- Preparation: Boil water, add Chaga, let it simmer for 5 minutes. Add honey and lemon.
- Consumption: Drink warm.
- Storage: Refrigerate and consume within 24 hours.
- Expired Chaga Garden Boost:
- If your Chaga mushroom powder has passed its prime, don't throw it away! Mix it into your garden soil. The organic components will break down and provide nutrients to your plants.
Conclusion:
Chaga Elixir, an age-old natural gem, stands as a testament to nature's boundless wonders. Ideal for those seeking to embrace organic and vegan options, its historical significance and health benefits make it an invaluable addition to daily routines. Embracing Chaga is not just a choice; it's a step towards holistic well-being.