Organic/Bio Dried Irish Moss 38g

Organic/Bio Dried Irish Moss 38g

Weight : 38g 

100% Organic Irish Sea Moss (Dried Red Algae)

Dried Carragheen Irish Moss is a pure, wild-harvested red algae from the pristine Atlantic coasts of Ireland. Revered for centuries in traditional diets, this nutrient-rich seaweed is a natural source of plant-based iodine, sulfur, and over 15% mineral matter. Containing 10% protein and an abundance of natural polysaccharides, Irish Moss is widely valued for its ability to create a jelly-like texture—making it an exceptional thickener, emulsifier, and vegan gelatin substitute.

🧪 Key Ingredients:

• 100% Organic Irish Sea Moss

• Rich in Potassium (68,206 mg/kg), Magnesium (6,600 mg/kg), Calcium (7,500 mg/kg), Iron (20 mg/kg), Iodine (0.139 mg/100g), Zinc, and essential B-vitamins (B3, B12), C, and E

• Naturally low in sugars, fats, and calories

• Contains dietary fiber (47.2g per 100g)

🌱 Health Benefits:

• Supports thyroid health with natural iodine

• Promotes gut health and digestion with prebiotic polysaccharides

• Boosts immune function and skin health with sulfur and antioxidants

• Offers plant-based protein and essential minerals for overall wellness

• Acts as a natural anti-inflammatory and detoxifier

🍽️ Product Usage & Suggestions:

To Prepare the Gel:

1. Soak a portion in water for a few hours.

2. Rinse thoroughly and boil until it forms a gel.

3. Store gel in a glass container in the refrigerator for up to 3 days.

How to Use:

• Add 1–2 tablespoons of the gel to smoothies, juices, or tea

• Use in vegan desserts (puddings, ice cream, mousse) as a natural thickener

• Blend with yogurt or nut milk for creamy plant-based drinks

• Infuse into facial masks or body treatments for natural skincare

• Enjoy dried as a nutritious herbal tea (½ tbsp in 1 cup water)

🥗 Suggested Portion Size:

• ½ tablespoon of dried moss per use, or 1–2 tablespoons of gel per serving

🌍 Additional Features & Sustainability Tips:

• Certified Organic by SKAL (Netherlands)

• No preservatives or artificial additives

• Product of Ireland – sustainably sourced from clean Atlantic waters

• Store in a cool, dry place, away from sunlight (below 20°C)

• Compost leftover moss or gel responsibly, or apply to plants as a natural mineral-rich fertilizer

🥣 Vegetarian Recipes & Alternative Uses:

• Irish Moss Vegan Pudding: Blend 1 tbsp Irish Moss gel with 1 banana, ½ cup coconut milk, 1 tsp cinnamon, and a touch of maple syrup. Chill before serving.

• Mineral-Rich Green Smoothie: Blend 1 tbsp moss gel with spinach, pineapple, ginger, and lemon juice.

• Thickener for Vegan Soups: Add 1 tbsp gel to creamy soups like butternut squash or potato-leek for extra silkiness.

⚠️ Handling Expired Product:

If moss develops an off odor or color, compost it or use it as natural fertilizer. Never consume if signs of spoilage occur. Once in gel form, always store in the fridge and use within 3 days.

✨ Final Words:

Dried Carragheen Irish Moss is more than just seaweed—it's a versatile wellness enhancer rich in minerals, antioxidants, and texture-transforming power. Whether you're blending it into a smoothie, enriching your skincare routine, or creating nourishing vegan recipes, this powerhouse from the sea is a must-have superfood in every health-conscious kitchen.

*This Product might contain Traces of Crustaceans*