Organic/Bio Oyster Mushroom Powder | ผงเห็ดนางรม 100g
Weight : 100g
Eternal Earth Essence: Oyster Mushroom
Traced back to ancient civilizations, Oyster Mushrooms, scientifically known as Pleurotus spp., have been a staple in diverse culinary traditions. With a subtle, delicate flavor and a host of benefits, this particular mushroom variety was often regarded as a symbol of longevity and vitality. Our Oyster Mushroom Powder captures this very essence, offering a concentrated taste and an array of culinary and health potentials.
Oyster Mushroom Powder carries a mild, earthy flavor with a hint of umami, lending itself well to various dishes without overpowering them. This powder is versatile, making it an ideal ingredient for enhancing the depth of your recipes. From soups to smoothies, the possibilities are endless. Thanks to its vegan, gluten-free, and bio-organic properties, it suits diverse dietary needs, ensuring everyone can enjoy its rich offerings.
Features Based on Ingredients:
- Pleurotus spp.: Derived from Oyster Mushrooms, this is the main component that brings forth the powder's distinct taste and character.
- Vegan: Contains no animal-derived ingredients, making it suitable for vegan diets.
- Gluten-Free: Lacks any gluten content, catering to those with gluten sensitivities or celiac disease.
- Bio-Organic: Cultivated without the use of synthetic pesticides or fertilizers, ensuring a pure and untainted product.
Health Benefits:
- Digestive Support: Oyster Mushrooms have been known to aid in digestion.
- Rich in Antioxidants: Helps combat free radicals in the body.
- Immune Booster: Contains elements that might enhance the body's immune response.
Product Usage:
- Culinary Delight: Enhance the taste of sauces, soups, and gravies.
- Smoothies: A pinch can be added to morning shakes for an earthy note.
- Cosmetic Uses: Used in certain DIY face masks for its potential skin benefits.
Nutritional Facts (Per 2 tablespoons or approximately 30g):
- Calories: 60
- Macronutrients:
- Carbohydrates: 9g
- Protein: 4g
- Fat: 1g
- Micronutrients:
- Vitamin D: 20% DV
- Iron: 15% DV
- Potassium: 10% DV
Suggested Portion Size: 2 tablespoons (30g)
Recipes:
- Vegan Mushroom Latte:
- Ingredients: 1 cup almond milk, 1 tsp Oyster Mushroom Powder, 1 tsp agave syrup or maple syrup.
- Preparation: Heat the almond milk. Mix in Oyster Mushroom Powder and sweetener. Whisk until smooth.
- Consumption: Best consumed warm as a morning or evening beverage.
- Storage: Consume immediately.
- Quick Mushroom Broth:
- Ingredients: 2 cups water, 1 tbsp Oyster Mushroom Powder, salt to taste, fresh herbs (optional).
- Preparation: Boil water. Add Oyster Mushroom Powder and salt. Simmer for 3 minutes.
- Consumption: Can be had as a warm, comforting broth.
- Storage: Store leftovers in a fridge and consume within 2 days.
- Facial Mask:
- Ingredients: 1 tsp Oyster Mushroom Powder, 2 tsp aloe vera gel.
- Preparation: Mix ingredients until a smooth paste forms.
- Consumption: Apply on the face, leave on for 15 minutes, rinse off.
- Storage: Prepare fresh for each use.
- Detox Smoothie:
- Ingredients: 1 apple, 1 banana, 1 cup spinach, 1 tsp Oyster Mushroom Powder, 1 tbsp honey, 1 cup water.
- Preparation: Blend all ingredients until smooth.
- Consumption: Best consumed immediately for detox.
- Storage: Consume immediately.
- Post-Expiry Garden Boost:
- If your Oyster Mushroom Powder expires, mix it with garden soil. It may serve as an organic additive, enhancing the soil’s nutrient content.
Conclusion:
Oyster Mushroom Powder, a revered ingredient from ancient traditions, brings an amalgamation of flavor, health, and versatility. Whether you're a culinary enthusiast, a health-conscious individual, or someone seeking organic choices, this powder holds something for everyone. Its wide-ranging uses from dishes to cosmetics emphasize its adaptability. By integrating it into your daily routine, you not only embrace a taste of history but also a gateway to potential wellness benefits.