SauceCo | Organic Vegetarian Mushroom Oyster Sauce | ซอสเห็ดหอม (น้ำมันหอยเจ)
Volume: 420ml
Made in Taiwan
Product Description
SauceCo Organic Vegetarian Mushroom Oyster Sauce is a delicious and versatile condiment made from organic mushrooms, wheat, and soybeans. Perfect for adding a rich, savory flavor to vegetarian and vegan dishes, this sauce is crafted without preservatives, artificial flavoring, or coloring. Enjoy the natural and tasty provisions that enhance the flavor of your favorite meals while maintaining a healthy, organic lifestyle.
Key Features
- Vegetarian: Suitable for vegetarian and vegan diets.
- Organic Ingredients: Made from organically grown mushrooms, wheat, and soybeans.
- Natural and Healthy: No preservatives, artificial flavoring, or artificial coloring.
Ingredients
- Wheat
- Soy Bean (Non-GMO)
- Water
- Salt
- Sugar
- Glutinous Rice
- Corn Starch
- Mushroom
- Kelp
Nutritional Information (Per Serving)
Specific nutritional values per serving are not provided in the given information. Typically, such sauces are low in fat and calories but provide a rich flavor that enhances many dishes.
Health Benefits
- Rich in Umami: Provides a deep, savory flavor that enhances the taste of various dishes.
- Natural Ingredients: Free from preservatives, artificial flavorings, and colorings, ensuring a healthier option for your meals.
- Vegan-Friendly: An excellent alternative to traditional oyster sauce for those following a vegetarian or vegan diet.
Usage Directions
- Stir-Fries: Add to stir-fried vegetables, tofu, or noodles for a rich, savory flavor.
- Marinades: Use as a marinade for plant-based proteins or vegetables.
- Sauces: Incorporate into sauces for a depth of flavor.
- Dipping: Use as a dipping sauce for dumplings, spring rolls, or other appetizers.
Allergy Advice
- Contains: Wheat and soybeans. Not suitable for individuals with wheat or soybean allergies.
Storage Directions
- After Opening: Please keep in the refrigerator after opening to maintain freshness and quality.
Conclusion
SauceCo Organic Vegetarian Mushroom Oyster Sauce is a perfect addition to any kitchen, offering a rich and savory flavor to enhance a wide variety of dishes. Made from organic ingredients and free from artificial additives, this sauce is a healthy and delicious option for vegetarians and vegans. Enjoy the natural taste and health benefits of this versatile condiment, ideal for stir-fries, marinades, sauces, and dips.