Organic/BIO | Spices & Herbs | Star Anise Whole 50g

Weight : 50g

Star Anise: The Celestial Spice of Tradition and Taste

Star Anise, scientifically known as Illicium verum, is a beautifully aromatic spice with origins steeped in ancient Chinese culinary and medicinal traditions. Its unmistakable eight-pointed star shape and deep reddish-brown hue have not only made it a staple in kitchens but also a symbol of luck and prosperity in various cultures.

Boasting a robust, licorice-like flavor, Star Anise is often the unsung hero in many culinary dishes, lending depth and complexity to flavors. While most commonly known for its role in Chinese five-spice powder, this organic and bio spice's versatile nature also shines in a myriad of global recipes from sweet to savory. Its unique aroma is often synonymous with warm, winter beverages and festive preparations.

Features Based on Ingredients:

• Vegan: Star Anise is entirely plant-based, ensuring it fits seamlessly into vegan lifestyles.
• Gluten-Free: Being naturally devoid of gluten, it's perfect for those with gluten sensitivities or preferences.
• Organic & Bio: Grown without the use of synthetic fertilizers or pesticides, our Star Anise maintains its natural flavor and goodness.

Health Benefits:

• Digestive Aid: Traditionally, Star Anise has been used to alleviate digestive discomfort and promote a healthy digestive system.
• Antioxidant Properties: This spice is believed to possess antioxidant properties, helping combat oxidative stress in the body.

Product Usage:

• Cooking: Perfect for enhancing the flavor of both savory dishes and desserts.
• Beverages: A prime ingredient in teas and mulled wines.
• Aromatics: Often used in potpourris due to its distinct and pleasant aroma.

Nutritional Facts (per 1 teaspoon (5g)):

• Calories: 22
• Macronutrients: Carbs: 3.4g, Protein: 0.4g, Fats: 1.1g
• Micronutrients: Iron: 13% DV, Calcium: 4% DV

Suggested Portion Size: 1 teaspoon (5g)

Recipes:

• Vegan Star Anise Tea:
• Ingredients: 1 star anise pod, 1 cup of boiling water, 1 tsp agave syrup or maple syrup.
• Preparation: Place the star anise pod into a cup. Pour boiling water over it.
• Consumption: Steep for 5 minutes. Add sweetener, stir, and enjoy.
• Storage: Drink fresh.
• Quick Star Anise Oatmeal:
• Ingredients: 1 cup oats, 2 star anise pods, 2 cups almond milk, sweetener of choice.
• Preparation: In a pot, boil almond milk with star anise pods. Add oats and cook until soft.
• Consumption: Remove pods, sweeten to taste, and serve.
• Storage: Refrigerate leftovers and consume within 2 days.
• Star Anise Toner:
• Ingredients: 2 star anise pods, 1 cup distilled water.
• Preparation: Boil the water and steep the pods for 10 minutes. Let it cool.
• Consumption: N/A
• Storage: Store in a sealed bottle. Use within 1 week.
• Detox Star Anise Water:
• Ingredients: 4 star anise pods, 1-liter water, 1 tbsp honey.
• Preparation: Boil the water with pods. Let it cool and add honey.
• Consumption: Sip throughout the day.
• Storage: Refrigerate and consume within 2 days.
• Expired Star Anise Potpourri:
• Ingredients: Expired star anise pods, dried orange peel, dried flowers.
• Preparation: Mix all ingredients.
• Consumption: N/A
• Storage: Place in bowls around the home for a natural fragrance.

Conclusion:

Star Anise stands out not just for its enchanting shape but also for its wealth of culinary and health benefits. Ideal for individuals who prioritize organic and vegan choices, this spice brings a harmonious blend of history, health, and taste to your kitchen. Embracing it is a nod to both tradition and modern health consciousness.

Organic/BIO | Spices & Herbs | Cinnamon Powder

Weight : 75g / 100g

Cinnamon’s Essence: Nature’s Gift from Ancient Traditions

Derived from the inner bark of the Cinnamomum cassia tree, Cinnamon Powder has been a cherished spice for thousands of years. Historically, it was so revered that it was often presented to monarchs and deities as a precious gift. Originating from the lush forests of Southeast Asia, this aromatic spice became an integral part of culinary and medicinal practices across civilizations.

The unique flavor of cinnamon is warm, subtly sweet, and delicately spicy. As a versatile spice, it graces both savory and sweet dishes with its unmistakable aroma and taste.

Features:

Cinnamomum cassia Origin: Our cinnamon powder is sourced from the Cinnamomum cassia tree, ensuring an authentic taste and aroma.

Vegan: Completely plant-based, making it suitable for vegan diets.

Gluten-Free: An excellent choice for those with gluten sensitivities or opting for gluten-free diets.

Organic & Bio: Grown without the use of artificial pesticides or fertilizers, preserving its natural essence.

Health Benefits:

Blood Sugar Regulation: Cinnamon has been observed to help moderate blood sugar levels.

Antioxidant Properties: Contains powerful antioxidants that combat oxidative stress.

Anti-inflammatory: Known to reduce inflammation in the body.

Product Usage:

Culinary Delight: Enhance the flavor of desserts, hot beverages, and savory dishes.

Natural Sweetener Alternative: Sprinkle over fruits or oatmeal for a touch of natural sweetness.

Aromatherapy: Add to oil diffusers for a calming aroma.

Nutritional Facts (Per 1 teaspoon [5g] portion):

Calories: 15

Macronutrients:

Carbohydrates: 5g

Protein: 0.2g

Fat: 0.1g

Micronutrients:

Manganese: 30% DV

Calcium: 8% DV

Fiber: 7% DV

Suggested Portion: 1 teaspoon (5 grams) daily.

Recipes:

Vegan Cinnamon Smoothie:

Ingredients: 1 tsp cinnamon powder, 1 banana, 1 cup almond milk, 1 tbsp maple syrup, a pinch of nutmeg.

Preparation: Blend all ingredients until smooth.

Consumption: Serve immediately with a sprinkle of cinnamon on top.

Storage: Consume immediately.

Cinnamon Almond Energy Balls (Quick & On-The-Go):

Ingredients: 2 tbsp cinnamon powder, 1 cup almond butter, 2 tbsp chia seeds, 2 tbsp honey or agave syrup.

Preparation: Mix ingredients and form into balls.

Consumption: Enjoy as an energy boost anytime.

Storage: Store in an airtight container in the fridge for up to a week.

Cinnamon Face Mask (Cosmetic Use):

Ingredients: ½ tsp cinnamon powder, 2 tbsp oatmeal, 1 tbsp honey, water.

Preparation: Mix ingredients to form a paste.

Consumption: Apply to face, leave on for 10 minutes, then rinse.

Storage: Use immediately.

Cinnamon Detox Tea:

Ingredients: 1 tsp cinnamon powder, 1 cup hot water, 1 tbsp lemon juice, 1 tsp honey.

Preparation: Mix all ingredients in a cup.

Consumption: Sip slowly.

Storage: Consume immediately.

Cinnamon Potpourri (Expired Product Use):

Ingredients: Expired cinnamon powder, dried orange peels, dried apple slices, cloves.

Preparation: Mix ingredients in a bowl.

Consumption: Place in living spaces for a natural aroma.

Storage: Store in a cool, dry place.

Conclusion:

Cinnamon Powder is not just an ordinary spice; it's a voyage through history, a gift from nature, and a testament to the richness of ancient traditions. Whether you're a culinary enthusiast, a vegan, someone aiming for health benefits, or simply someone who relishes authentic flavors, Cinnamon’s Essence is for you. Embrace it to add warmth to your dishes, enhance your health, and bring the age-old traditions to your modern kitchen.

Spices & Herbs | Spicy Paprika 70g

Weight : 70g

Macrobiotic World’s Spicy Paprika is a 100% organic and pure ground spice made from sun-ripened red peppers. With its rich red color and mildly spicy, smoky flavor, this paprika is a versatile kitchen staple that enhances both the taste and visual appeal of a wide range of dishes.

🌱 Key Ingredient:

• Organic Spicy Red Peppers (Paprika) – Carefully dried and ground without additives or preservatives.

💪 Health Benefits:

• Low in calories, yet high in flavor

• Contains antioxidants and vitamin A from natural carotenoids

• Supports metabolism and digestive health

• May aid in circulation and provide a gentle warming effect

• Naturally gluten-free, sugar-free, and vegan-friendly

📊 Nutritional Information (per 2.5g / approx. 1 tsp):

• Calories: 6 kcal

• Total Fat: 0.3g

• Carbohydrates: 1.2g

  • Dietary Fiber: 0.7g

  • Sugars: 0g

• Protein: 0.3g

• Sodium: 2mg

🍽️ Suggested Usage & Portion Size:

Recommended Serving: 1 tsp (approx. 2.5g)

• Sprinkle into soups, stews, or sauces for added color and flavor

• Add to roasted vegetables, tofu, or chickpeas for a warming kick

• Use in vegan patties, dips, or homemade spice blends

• Blend with olive oil and lemon as a marinade for grilled veggies or plant-based meats

🥗 Vegetarian Recipe Idea:

Smoky Paprika Chickpeas

• Sauté chickpeas with garlic, onion, olive oil, and 1 tsp Spicy Paprika. Serve over quinoa or salad for a fiber-rich, protein-packed meal.

🌿 Storage & Sustainability Tips:

• Store in a cool, dry place away from direct sunlight

• Reseal the container tightly after use to preserve freshness and aroma

• Once empty, reuse the container for other herbs or dry goods

✨ Why You’ll Love It:

With its deep flavor, clean ingredients, and health-conscious profile, Macrobiotic World Spicy Paprika is a pantry essential for anyone seeking to enhance their cooking with bold taste and natural goodness. It’s not just a spice — it’s a wellness-inspired flavor experience.

Organic/Bio Black Mustard Powder 100g

Weight : 100g

Macrobiotic World | Organic/Bio Black Mustard Powder – 100g
Type: Organic Ground Spice
Tagline: A Bold, Bio-Certified Spice Packed with Natural Heat & Nutrition 🌿

🌾 Product Overview:
Macrobiotic World’s Black Mustard Powder is a potent, aromatic spice made from finely ground, organic black mustard seeds. Known for its bold flavor and warming properties, this powder is a culinary and therapeutic staple. Grown without synthetic chemicals or GMOs, it is a 100% bio-organic product crafted with integrity and sustainability.

🌱 Key Ingredient:

• Black Mustard Seeds (Brassica nigra) – Sourced from certified organic farms, carefully dried and ground to preserve their pungent flavor and natural phytonutrients.

💚 Health Benefits:

• Digestive Aid: Stimulates digestion and appetite.

• Anti-inflammatory: Contains compounds that may help reduce inflammation.

• Rich in Minerals: Offers calcium, potassium, and iron—supporting bone, blood, and muscle health.

• Low-Calorie: Only 10 kcal per 1-teaspoon serving, making it ideal for low-calorie diets.

• Antioxidant Support: Provides a small dose of Vitamin C to help neutralize free radicals.

📊 Nutritional Information (per 2g / approx. 1 tsp):

• Calories: 10 kcal

• Total Fat: 0.8 g

• Sodium: 0.4 mg

• Total Carbohydrate: 0.8 g

• Dietary Fiber: 0.4 g

• Protein: 0 g

Vitamins & Minerals:

• Calcium: 4 mg

• Iron: 0.4 mg

• Potassium: 4 mg

• Vitamin C: 0.4 mg

• Vitamin D: 0 µg

🍛 Product Usage & Recipes:

• Spice Blend: Add to curries, lentil stews, chutneys, or pickles for heat and depth.

• Condiments: Mix with vinegar, water, and turmeric for homemade mustard paste.

• Detox Bath: A pinch in hot water baths may help stimulate circulation.

• DIY Mustard Plaster: Traditionally used in poultices for chest congestion (consult with a health professional first).

• Vegan Ideas: Stir into plant-based mayo or tahini for a spicy twist. Sprinkle over roasted veggies for an earthy kick.

📦 Storage & Sustainability Tips:

• Storage: Keep in a cool, dry place away from light. Always reseal the bottle after use.

• Shelf Life: If the aroma fades or clumping occurs due to moisture, it’s best to replace for maximum potency.

• Sustainability: Packaged in a reusable amber glass jar to preserve quality and reduce plastic waste.

🌍 Why Choose This Product?
Organic Black Mustard Powder from Macrobiotic World is more than a spice—it's a wellness ally. Perfect for mindful cooks and wellness seekers alike, it brings bold flavor, clean ingredients, and functional benefits together in one jar. Elevate your kitchen with a spice that’s as pure as it is powerful.

• Organic Tomatoes: Rich in antioxidants, notably lycopene, which supports heart health.
• Organic Onions & Garlic: Offer immune-boosting benefits and enhance flavor complexity.
• Organic Jalapeños: Provide a moderate kick, boosting metabolism without overwhelming the palate.

• Alternative Uses: Experiment with it as a marinade for grilling vegetables or tofu for an added zesty touch.

• Caper: The central ingredient, capers are unopened flower buds that undergo a preservation process to bring out their bold flavor.
• Water: Used to maintain the consistency and fluidity of the brine, ensuring capers remain submerged and well-preserved.
• Salt: A natural preservative that aids in the curing of capers, enhancing their tangy taste.
• Vinegar: Offers a sharp tang, working in harmony with the natural flavor of the caper.
• Citric Acid: Serves as a natural acidifier, aiding in preservation and contributing to the zesty taste.

• Low in Calories: A serving of capers introduces minimal calories to your diet, making them a weight-conscious choice.
• Rich in Antioxidants: Capers are known to contain compounds that combat oxidative stress.
• Sodium Intake: Due to the brining process, capers are high in sodium. It's essential to consume in moderation if monitoring salt intake.

• Calories: 2
• Macronutrients: Carbs: 0.4g | Protein: 0.2g | Fat: 0.1g
• Micronutrients: Vitamin K: 5% DV | Manganese: 3% DV

• Vegan Caper Tapenade:
• Ingredients: 1 cup of pitted olives, 2 tablespoons of Capers in Brine, 2 garlic cloves, 2 tablespoons of olive oil, juice of half a lemon, and a sweetener alternative to taste.
• Preparation: Blend all ingredients in a food processor until smooth.
• Consumption: Serve with vegan crackers or as a sandwich spread.
• Storage: Refrigerate in an airtight container for up to one week.
• Quick Caper and Tomato Pasta:
• Ingredients: Whole grain spaghetti, 2 tablespoons of Capers in Brine, 2 diced tomatoes, 2 garlic cloves minced, olive oil, and a sweetener alternative to taste.
• Preparation: Cook pasta. Sauté garlic in olive oil until fragrant. Add tomatoes and capers, cook for 5 minutes.
• Consumption: Serve hot, garnished with fresh basil.
• Storage: Store leftovers in the fridge for up to two days.
• Caper Face Mask:
• Ingredients: 1 tablespoon of Capers in Brine, 1 tablespoon of green clay, and distilled water.
• Preparation: Mash capers, mix with green clay. Add water to achieve a paste consistency.
• Consumption: Apply to face, leave for 10 minutes, rinse.
• Storage: Use immediately.
• Detox Caper Salad:
• Ingredients: Mixed greens, 1 sliced cucumber, 1 sliced red bell pepper, 2 tablespoons of Capers in Brine, olive oil, lemon juice, and a sweetener alternative to taste.
• Preparation: Mix all ingredients in a salad bowl.
• Consumption: Serve chilled.
• Storage: Consume immediately for best freshness.
• Expired Caper Plant Fertilizer:
• Ingredients: Expired Capers in Brine.
• Preparation: Strain the liquid from the capers.
• Consumption: Dilute with water (1:10 ratio) and use as a plant fertilizer.
• Storage: Use immediately.

Organic-Bio | Detox Heavy Metal 150g

Weight : 150g

Ancient Nature’s Blend: Detox Heavy Metal

The roots of “Detox Heavy Metal” can be traced back to ancient civilizations where these cherished ingredients were considered the epitome of nature's healing powers. Nurtured by sunlight, embraced by earth, and refined by time, each component was revered in historical traditions, with monks, healers, and shamans consuming them for increased vitality. When combined, they create an enigmatic flavor profile - a gentle grassy tone with undertones of earthiness and a hint of spice.

Features Based on Ingredients:

• Wheatgrass & Barley Grass: These grasses are often recognized for their deep green color, indicating a rich chlorophyll content. Both have a slightly bitter, earthy taste.
• Spirulina: A blue-green algae known for its intense flavor and powerful color.
• Alfalfa: A perennial plant with a mild nutty flavor, often associated with high-quality hay.
• Broken Chlorella: Known for its hard cell wall that's broken to improve digestibility; it brings a slightly tangy note to the mix.
• Black Cumin: Not to be confused with common cumin, black cumin has a more complex taste - somewhat bitter, somewhat sweet.
• Moringa: Often called the 'drumstick tree', its powder adds a slightly spicy and pungent flavor.
• Turmeric: Renowned for its vivid yellow hue, it imparts a warm, bitter flavor with hints of ginger.

Health Benefits:

• Rich in Antioxidants: Helps fight oxidative stress and inflammation in the body.
• Digestive Aid: Supports healthy digestion and promotes gut health.
• Energizing Properties: Known to boost vitality and stamina.

Product Usage:

• Smoothies: A spoonful added to your morning drink can invigorate your day.
• Salad Dressings: Sprinkle onto your salads for a nutrient-packed seasoning.
• Baking: Incorporate into bread, muffins, or cookies for an added health kick.

Nutritional Facts per 100 grams:

• Macronutrients:
• Carbohydrates: 20g
• Protein: 15g
• Fat: 3g
• Micronutrients:
• Vitamin A: 70% DV
• Vitamin E: 25% DV
• Iron: 35% DV
• Calcium: 20% DV

Suggested Dosage for Efficacy:

2 tablespoons daily (approximately 30 grams).

Recipes:

• Vegan Detox Smoothie:
• Ingredients: 1 banana, 1 apple, 2 tbsp of Detox Heavy Metal powder, 1 tbsp honey or agave nectar, 1 cup almond milk.
• Preparation: Blend all ingredients until smooth.
• Consumption: Drink on an empty stomach for best results.
• Storage: Consume immediately or refrigerate for up to 24 hours.
• On-the-go Energy Bars:
• Ingredients: 2 cups rolled oats, 1 cup dates (pitted), 2 tbsp of Detox Heavy Metal powder, 2 tbsp honey or maple syrup, a pinch of salt.
• Preparation: Pulse ingredients in a food processor until combined. Press into a lined baking dish.
• Consumption: Cut into bars and enjoy as an energizing snack.
• Storage: Store in an airtight container for up to a week.
• Detox Face Mask:
• Ingredients: 1 tbsp Detox Heavy Metal powder, 2 tbsp yogurt, 1 tsp honey.
• Preparation: Mix ingredients into a smooth paste.
• Consumption: Apply to face for 15 minutes, then rinse.
• Storage: Use immediately.
• Detoxifying Bath Soak:
• Ingredients: ¼ cup of Detox Heavy Metal powder, ¼ cup Epsom salt, a few drops of lavender essential oil.
• Preparation: Mix ingredients.
• Consumption: Add to warm bath and soak for 20-30 minutes.
• Storage: Store in an airtight jar in a cool, dry place.
• Expired Product Fertilizer:
• Preparation: Mix the expired Detox Heavy Metal powder with soil or compost.
• Consumption: Use as a natural fertilizer for plants.
• Storage: Use immediately or store in a dry place.

Conclusion:

Detox Heavy Metal is more than just a health product; it's an experience intertwined with history and the very essence of nature. Those looking for a natural way to revitalize their system or simply add a boost of nutrients to their daily routine will find it immensely beneficial. Its rich assortment of ingredients not only nourishes the body but also speaks to the soul, reminding us of the timeless connection we share with nature.

Organic-Bio | Granola Keto Choco 300g

Weight : 300g

Organic-Bio | Granola Keto Peanut 300g

Weight : 300g

Organic/Bio | Spices & Herbs | Cumin Powder

Weight : 100g

Cumin’s Culinary Symphony: A Glimpse into Nature’s Organic Spice Vault

Cumin, botanically known as Cuminum cyminum, is an ancient spice with roots tracing back to the fertile crescents of Mesopotamia. Revered for its distinctive aromatic flavor, cumin has graced the kitchens of diverse civilizations, becoming a staple in culinary traditions around the world.

Its flavor profile is a unique mix of warmth and earthiness with a slight citrus undertone, making it versatile for a myriad of dishes. As an integral seasoning, cumin doesn't just add taste but elevates the overall gastronomic experience.

Features Based on Ingredients:

• Vegan: Ensuring no animal-derived ingredients are used, cumin is friendly to the vegan lifestyle.
• Gluten-free: Perfect for those with gluten sensitivities, cumin offers a depth of flavor without dietary complications.
• Organic & Bio: Cultivated without synthetic fertilizers or chemicals, our cumin is purely organic, aligning with the rhythms of nature.

Health Benefits:

• Digestive Aid: Historically, cumin has been used to help alleviate digestive discomfort and promote healthy digestion.
• Rich in Iron: A trace mineral vital for healthy blood and energy levels.
• Antioxidant Properties: Cumin seeds contain naturally occurring antioxidants that combat oxidative stress.

Product Usage:

• Culinary Seasoning: Enhance the flavor of dishes ranging from curries to casseroles.
• Teas: Infuse in hot water for a comforting cumin tea.
• Baking: Incorporate into breads and pastries for a warm, earthy note.

Nutritional Facts (per 1 teaspoon/2.1g):

• Calories: 8
• Macronutrients:
• Carbohydrates: 0.93g
• Protein: 0.37g
• Fat: 0.47g
• Micronutrients:
• Iron: 22% DV
• Manganese: 7% DV
• Calcium: 4% DV

Suggested Portion Size: 1 teaspoon (2.1 grams)

Recipes:

Vegan Cumin Quinoa Salad:

Ingredients: Quinoa, cumin powder, olive oil, lemon juice, cherry tomatoes, cucumber, red onion, avocado, salt, agave nectar.

Preparation: Cook quinoa, let it cool. Mix olive oil, lemon juice, cumin, salt, and agave nectar.

Consumption: Toss all ingredients in the dressing. Serve chilled.

• Storage: Refrigerate in an airtight container for up to 3 days.

Quick Cumin Hummus:

Ingredients: Chickpeas, cumin powder, tahini, lemon juice, garlic, olive oil, salt, maple syrup.

Preparation: Blend all ingredients until smooth.

Consumption: Serve with veggies or pita.

• Storage: Refrigerate for up to 1 week.

Cumin Face Mask:

Ingredients: Cumin powder, honey.

Preparation: Mix to form a paste.

Consumption: Apply to face, leave for 10 minutes, wash off.

• Storage: Use immediately after preparation.

Detox Cumin Water:

Ingredients: Cumin seeds, water, lemon.

Preparation: Boil cumin seeds in water, strain, and let it cool.

Consumption: Drink with a squeeze of lemon.

• Storage: Consume immediately.

Expired Cumin Potpourri:

Ingredients: Expired cumin seeds, dried rose petals, dried lavender.

Preparation: Mix all ingredients.

Consumption: Place in a bowl as a room freshener.

• Storage: Store in a cool, dry place.

Conclusion:

Cumin powder, the essence of Cuminum cyminum, is not just a spice—it's a voyage through history, an emblem of culinary artistry, and a nod to Mother Nature's abundant treasure. It is ideal for those who value natural, vegan, and gluten-free ingredients. Incorporating cumin into one's diet is not merely about taste; it's an embrace of its rich heritage, its multifaceted health benefits, and its universal appeal. This timeless spice is a testament to nature's perfection, deserving a reserved spot in every discerning kitchen.

Organic/BIO | Spices & Herbs | Dried Garlic Flakes 100g

Weight : 100g

Natural Efe | Purple Seaweed 50g

Weight : 50g

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Organic / Bio Shiro Miso | 200g

Weight : 200g

Organic/BIO | Spices & Herbs | Coriander Seeds 100g

Weight : 100g

The Timeless Coriander Seed

Coriander, known scientifically as Coriandrum sativum, has been cherished since ancient times for its rich aroma and flavor. This aromatic herb's seeds, commonly known as coriander seeds, have been used in culinary and medicinal applications across various cultures. With a distinctively earthy and slightly citrusy flavor, these seeds have become a mainstay in kitchens around the world, infusing dishes with an aromatic complexity that's both warm and zesty.

Features Based on Ingredients

• Vegan: No animal products or by-products have been used, making it suitable for vegan diets.
• Gluten-free: Safe for those with gluten intolerances or celiac disease.
• Organic: Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms.
• Bio: Produced using environmentally sustainable farming practices.

Health Benefits

• Digestive Aid: Coriander seeds have long been regarded as a natural remedy to promote digestion.
• Antioxidant Properties: They contain compounds that can fight free radicals in the body, potentially reducing oxidative stress.
• Blood Sugar Regulation: Some studies suggest coriander seeds might aid in maintaining balanced blood sugar levels.

Product Usage

• Culinary: Widely used in curries, sauces, baked goods, and beverages for its flavor-enhancing qualities.
• Aromatherapy: Used as an essential oil for its calming and soothing properties.
• Herbal Teas: Steeped in hot water to produce a fragrant tea.

Nutritional Facts (Per 1 tablespoon/5 grams portion)

• Calories: 15
• Macronutrients:
• Carbohydrates: 2.8g
• Protein: 0.6g
• Fat: 0.9g
• Micronutrients:
• Iron: 4% DV
• Magnesium: 3% DV
• Fiber: 2.7% DV

Suggested portion size for health benefits: 1 to 2 tablespoons (5-10 grams).

Vegan Coriander Pesto

Ingredients:

• 1 cup fresh cilantro (coriander leaves)
• 1/4 cup coriander seeds
• 3 cloves garlic
• 1/4 cup pine nuts
• 1/4 cup olive oil
• Salt, to taste
• Juice of half a lemon
• Agave syrup or maple syrup to taste (optional for sweetness)

Preparation:

• Toast the coriander seeds lightly in a pan.
• Combine all ingredients in a food processor and blend until smooth.

Consumption:

Serve with pasta, drizzled over salads, or as a dip for bread.

Storage:

Refrigerate in an airtight container for up to one week.

Coriander Seed Face Scrub

Ingredients:

• 1 tablespoon ground coriander seeds
• 2 tablespoons oatmeal
• 1 tablespoon honey (or agave syrup for vegans)

Preparation:

• Grind the coriander seeds coarsely using a mortar and pestle.
• Mix the ground seeds with oatmeal and honey/agave syrup to form a paste.

Consumption:

Apply to the face, scrubbing gently, then rinse off with warm water.

Storage:

Use immediately after preparation.

Quick Coriander Lemonade

Ingredients:

• Juice of 2 lemons
• 2 tablespoons agave syrup or maple syrup
• 1 teaspoon ground coriander seeds
• Cold water

Preparation:

• In a pitcher, mix lemon juice, sweetener, and ground coriander.
• Top with cold water and stir well.

Consumption:

Serve chilled on hot days.

Storage:

Refrigerate and consume within 1-2 days.

Coriander Detox Tea

Ingredients:

• 1 tablespoon coriander seeds
• 1 cup boiling water
• 1 slice of lemon

Preparation:

• Add coriander seeds to a teapot.
• Pour boiling water over the seeds and let steep for 5-10 minutes.
• Add a slice of lemon.

Consumption:

Drink warm, ideally before bed.

Storage:

Consume immediately.

Expired Coriander Seed Sachets

Ingredients:

• Expired coriander seeds

Preparation:

• Fill small pouches or sachets with the expired seeds.

Consumption:

Place in drawers, wardrobes, or storage areas to repel insects and impart a fresh aroma.

Storage:

Use as long as the aroma persists.

Conclusion

The timeless coriander seed stands out not just for its versatile culinary uses but also for its wealth of health benefits. From enhancing flavors in a dish to potentially supporting digestive health, coriander seeds encapsulate nature's essence in tiny grain-like forms. Whether you're a vegan, a gourmet enthusiast, or someone simply looking for wholesome products, coriander seeds are a must-have in your pantry. Embrace its age-old history and enjoy the contemporary dishes you can craft with it.

Organic-Bio | Pea Portein 83% with Raw Cacao and Lucuma 500g

Weight : 500g

The Ancient Blend: Pea Protein Infused with Cocoa & Lucuma

Tracing its origins back to the rich soils and traditional cultures of South America, our pea protein with cocoa and lucuma offers a unique blend that captures the essence of nature's bounty. This mixture symbolizes the fusion of ancient superfoods—lucuma, once hailed as the "Gold of the Incas", and the time-honored cocoa bean—with the modern powerhouse of pea protein. A tantalizing flavor of deep chocolate notes harmoniously entwined with a subtle caramel undertone ensures a delightful culinary journey.

Information:

• Features Based on Ingredients:
• Pea Protein: Derived from yellow peas, this protein provides a smooth texture, making it perfect for various recipes.
• Cocoa Powder: Offers a rich, chocolatey flavor profile that enhances both taste and aroma.
• Lucuma Powder: Adds a hint of natural sweetness, coupled with a slightly nutty and caramelized essence.
• Health Benefits:
• Protein Power: As a substantial source of plant-based protein, it aids in muscle repair and growth.
• Antioxidant Rich: Both cocoa and lucuma are known to be rich in antioxidants that help combat oxidative stress.
• Digestive Health: Being gluten-free, it is gentle on the stomach and suitable for those with gluten intolerances.
• Eco-Friendly: As a vegan product, it contributes to a more sustainable and eco-friendly food system.
• Product Usage:
• Add to smoothies for a protein boost.
• Use as a flour substitute in baking.
• Mix with water or plant-based milk for a protein shake.
• Nutritional Facts: (Based on a portion size of 2 tablespoons (30 grams))
• Macronutrients:
• Protein: 15g
• Carbohydrates: 9g
• Fat: 1.5g
• Micronutrients:
• Iron: 15% DV
• Calcium: 8% DV
• Potassium: 10% DV
• Suggested Portion Size for Health Benefits:
• 2 tablespoons (30 grams)

Recipes:

• Vegan Morning Smoothie
• Ingredients: 2 tablespoons product mix, 1 banana, 1 cup almond milk, 1 tablespoon chia seeds, 1 teaspoon agave nectar.
• Preparation: Combine all ingredients in a blender. Blend until smooth.
• Consumption: Drink immediately.
• Storage: Consume immediately after preparation.
• On-the-go Energy Balls
• Ingredients: 1 cup product mix, 1/2 cup dates (pitted), 1/2 cup nut butter, 2 tablespoons maple syrup.
• Preparation: Blend all ingredients in a food processor. Roll into bite-sized balls.
• Consumption: Perfect for a quick snack.
• Storage: Store in an airtight container for up to a week.
• Lucuma & Cocoa Facial Mask
• Ingredients: 1 tablespoon product mix, 2 tablespoons yogurt, 1 teaspoon honey.
• Preparation: Mix all ingredients to form a paste.
• Consumption: Not edible.
• Storage: Use immediately.
• Detox Lucuma Shake
• Ingredients: 2 tablespoons product mix, 1 cup water, 1 tablespoon flaxseed, 1 apple, 1 teaspoon cinnamon.
• Preparation: Combine all ingredients in a blender. Blend until smooth.
• Consumption: Drink immediately for detox benefits.
• Storage: Consume immediately after preparation.
• Expired Product Use: Garden Boost
• Preparation: Mix expired product with garden soil.
• Consumption: Not edible.
• Storage: Store expired product in a dry place until ready for garden use.

Conclusion:

The Ancient Blend of pea protein with cocoa and lucuma offers a unique fusion of history, taste, and health benefits. Whether you're a fitness enthusiast looking for a plant-based protein source, an eco-conscious individual, or someone exploring innovative flavors, this product caters to all. Embrace the blend, and let its storied past inspire your culinary future.

Organic-Bio Mace Whole 50g

Weight : 50g

Mace: The Majestic Spice of Yor

Mace is a delicate and aromatic spice derived from the outer layer of the nutmeg seed, Myristica fragrans. Historically heralded by ancient civilizations, mace was an emblem of luxury and opulence. From the spice routes to the royal kitchens, mace has traveled the world and made its mark in a myriad of cuisines.

Exuding a warm, spicy aroma and a flavor that is subtly more intense than nutmeg, mace offers a slightly sharper taste that is reminiscent of a mix between pepper and cinnamon. It is commonly used in savory dishes, desserts, and beverages to impart its unique zest.

Features Based on Ingredients:

• Vegan: Sourced purely from the Myristica fragrans tree, ensuring no animal-derived components.
• Gluten-Free: Completely free from gluten compounds, ideal for those with gluten sensitivities.
• Organic: Grown without synthetic pesticides, herbicides, or fertilizers.
• Bio: Biologically cultivated, emphasizing ecological balance and biodiversity.

Health Benefits:

• Digestive Aid: Mace has traditionally been used to alleviate digestive discomfort.
• Antioxidant Properties: Contains compounds known to combat oxidative stress.
• Anti-inflammatory: May help reduce inflammation in the body.

Product Usage:

• Culinary Delight: Enhances the flavor profile of both savory and sweet dishes.
• Beverage Infusion: Add to teas or milk for a warming spice undertone.
• Natural Coloring: Imparts a beautiful saffron-like hue to dishes.

Nutritional Facts (Per 1 teaspoon/5g):

• Calories: 12
• Macronutrients: Carbs: 2g | Protein: 0.2g | Fats: 0.8g
• Micronutrients: Magnesium: 3% DV | Iron: 2% DV | Vitamin C: 1% DV

Suggested Portion Size: 1 teaspoon (5g)

Recipes with Mace:

Vegan Mace-Infused Almond Milk:

Ingredients: 1 cup almonds, 4 cups water, 1 teaspoon mace, 1 date or a dash of maple syrup for sweetness.

Preparation: Soak almonds overnight. Blend with water until smooth. Strain. Mix in mace and sweetener.

Consumption: Drink as is, or use in cereals or coffee.

• Storage: Refrigerate for up to 3 days.

Quick Mace Smoothie:

Ingredients: 1 banana, 1 cup almond milk, pinch of mace, 1 teaspoon honey or agave syrup.

Preparation: Blend all ingredients until smooth.

Consumption: Drink immediately.

• Storage: Best consumed fresh.

Mace Face Mask:

Ingredients: 1 teaspoon mace, 1 tablespoon oatmeal, 2 tablespoons yogurt.

Preparation: Mix all ingredients into a paste.

Consumption: Apply on face for 15 minutes, then rinse.

• Storage: Use immediately after preparation.

Mace Detox Tea:

Ingredients: 1 cup water, pinch of mace, 1 slice lemon, 1 teaspoon honey or agave syrup.

Preparation: Boil water with mace. Add lemon and sweetener.

Consumption: Drink warm.

• Storage: Best consumed fresh.

Expired Mace Potpourri:

Ingredients: Expired mace, dried flowers, essential oil (optional).

Preparation: Mix mace with dried flowers. Add a few drops of essential oil for a stronger scent.

Consumption: Place in bowls around the home to freshen the air.

• Storage: Store in a cool, dry place.
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Conclusion:

Mace, with its rich history and robust profile, is more than just a spice. Whether you're a vegan, a culinary enthusiast, or someone passionate about organic and bio products, mace offers a distinct touch to your dishes. Its diverse applications from kitchen to cosmetics make it a staple in every home. Embracing mace is embracing nature's gift of flavor, aroma, and health.

Organic/Bio Black Cumin Seed 100g / 100

Net weight : 100g

The mystique of the Black Cumin Seed, scientifically known as Nigella sativa, is deeply rooted in ancient history. This treasured seed, a staple in various traditional cuisines and medicinal practices, can trace its origin to the Mediterranean region, subsequently finding its way to Asia, Africa, and beyond. Known for its potent flavor and plethora of uses, the Black Cumin Seed remains a cherished ingredient in households and industries worldwide.

The Black Cumin Seed boasts a complex flavor profile, intertwining notes of onion, oregano, and black pepper. Its pungent and slightly bitter taste makes it an enriching addition to various culinary endeavors. Beyond its unique flavor, this seed is revered for its versatility in both kitchen concoctions and traditional wellness applications.

Features:

• Vegan: Contains no animal derivatives and aligns with vegan dietary choices.
• Gluten-free: Suitable for those with gluten sensitivities or choosing a gluten-free lifestyle.
• Organic: Grown without the use of synthetic pesticides, herbicides, or artificial agents.
• Bio: Produced in an environmentally-friendly manner, ensuring minimal impact on our planet.

Health Benefits:

Note: While several benefits are associated with Black Cumin Seeds, individual results may vary.

• Digestive Health: Traditionally believed to soothe stomach ailments and support a healthy digestive system.
• Skin and Hair: Used in many cultures to promote radiant skin and lustrous hair.
• Immune System: Historically consumed to bolster the body's natural defenses.

Product Usage:

Sprinkle onto salads, integrate into spice blends, or infuse into oils for a pungent flavor boost. Often ground into powder for various applications, including cosmetics.

Nutritional Facts (Per 1 tablespoon portion or 10g):

• Calories: 55
• Macronutrients:
• Carbohydrates: 6g
• Protein: 2.5g
• Fat: 2.8g
• Micronutrients:
• Iron: 15% DV
• Phosphorus: 7% DV

Suggested Portion Size:

1 to 2 teaspoons daily (5-10g) for optimal health benefits.

Recipes:

• Vegan Black Cumin Toast Topping:
• Ingredients: 1 teaspoon ground Black Cumin Seeds, 2 tablespoons of avocado, a pinch of Himalayan salt, a drizzle of agave syrup, and whole grain toast.
• Preparation: Mash avocado and mix with ground Black Cumin Seeds, salt, and agave.
• Consumption: Spread on toast and enjoy.
• Storage: Refrigerate unused portion for up to 1 day.
• Quick Black Cumin Yogurt Dip:
• Ingredients: 1 cup plain yogurt, 1 teaspoon ground Black Cumin Seeds, a dash of salt, and honey to taste.
• Preparation: Mix all ingredients in a bowl.
• Consumption: Serve with fresh vegetables or pita.
• Storage: Store in the fridge for up to 3 days.
• Cosmetic Black Cumin Face Mask:
• Ingredients: 1 teaspoon Black Cumin Seed oil, 2 tablespoons oatmeal, and distilled water.
• Preparation: Mix oatmeal and Black Cumin Seed oil. Add water to form a paste.
• Consumption: Apply to the face, leave on for 15 minutes, rinse.
• Storage: Use immediately after preparation.
• Black Cumin Detox Tea:
• Ingredients: 1 teaspoon ground Black Cumin Seeds, 1 cup of hot water, and a dash of lemon.
• Preparation: Steep Black Cumin Seeds in hot water for 5 minutes.
• Consumption: Strain and enjoy.
• Storage: Drink immediately.
• Expired Black Cumin Seed Plant Fertilizer:
• Preparation: Grind expired seeds and mix with potting soil.
• Consumption: Use as fertilizer for house plants.
• Storage: Store in a cool, dry place.

Conclusion:

Black Cumin Seed, a testament to nature's prowess, is undeniably a gem in the realms of taste and traditional remedies. Perfect for culinary enthusiasts, wellness seekers, and eco-conscious consumers, this seed epitomizes the confluence of flavor and health. Whether you're exploring its culinary applications or diving into its historical significance, the Black Cumin Seed is a compelling addition to modern pantries.

Organic/BIO / GRANOLA / Chocolate Granola | 300g

Weight : 300g

Organic/Bio Vital Vegan Protein Vegan Muscle Protein 500g

Weight : 500g

Harmonious Blend: Vegan Muscle’s Journey from Nature to Nutrition

From the dense forests of the Amazon to the ancient civilizations of the Andes, Vegan Muscle’s unique blend has its roots in nature’s most nutrient-rich plants. This exclusive mixture draws inspiration from ancient traditions and modern health needs to craft a protein source that's both powerful and pure.

Vegan Muscle offers a balanced taste profile - a subtle sweetness from bananas, a hint of nuttiness from hemp and quinoa, and a tropical flair from coconut. Its texture is smooth and it mixes well in various preparations. The organic blend is ideal for muscle-building, fitness routines, and even culinary delights.

Features Based on Ingredients:

• Hemp Protein: A complete protein source with all essential amino acids.
• Pea Protein: Easily digestible and known for its smooth texture.
• Quinoa Powder: An ancient grain, rich in protein and fiber.
• Coconut Protein: Provides a tropical flavor while adding to the protein blend.
• Banana Powder: Natural sweetener and flavor enhancer.

Health Benefits:

• Muscle Growth: High-quality protein sources aid muscle repair and growth.
• Digestive Health: Natural fibers promote a healthy gut.
• Energy Boost: Essential amino acids help in revitalizing energy levels.
• Immune Support: Rich in micronutrients that bolster the immune system.

Product Usage:

• Smoothie Base: Mix with almond milk, fruits, and ice.
• Baking: A healthy addition to muffins, pancakes, and more.
• Protein Boost: Add to cereals, oats, or yogurt.

Average Nutritional Facts per 100 grams:

• Macronutrients:
• Protein: 65g
• Carbohydrates: 10g
• Fat: 3g
• Micronutrients (DV%):
• Iron: 25%
• Magnesium: 40%
• Zinc: 20%
• Vitamin E: 15%

Suggested Dosage:

2 tablespoons (30 grams) for best efficacy.

Recipes:

1. Vegan Delight Smoothie:

• Ingredients: 2 tbsp Vegan Muscle, 1 cup almond milk, 1 tbsp chia seeds, 1 tbsp agave nectar.
• Preparation: Blend all ingredients until smooth.
• Consumption: Enjoy chilled.
• Storage: Consume immediately.

2. Quick Energy Balls:

• Ingredients: 1 cup Vegan Muscle, 1/2 cup rolled oats, 1/4 cup honey or maple syrup, 1/4 cup almond butter.
• Preparation: Mix ingredients, form into balls.
• Consumption: Ideal for a quick snack.
• Storage: Store in an airtight container for up to 5 days.

3. Vegan Muscle Face Mask:

• Ingredients: 1 tbsp Vegan Muscle, 2 tbsp aloe vera gel.
• Preparation: Mix until smooth.
• Consumption: Apply on face, leave for 15 mins, wash off.
• Storage: Use immediately.

4. Detox Morning Shake:

• Ingredients: 2 tbsp Vegan Muscle, 1 cup green tea, 1/2 lemon juiced, 1 tbsp agave nectar.
• Preparation: Blend until smooth.
• Consumption: Start your day with a refreshing cleanse.
• Storage: Consume immediately.

5. Expired Product Plant Fertilizer:

• If your Vegan Muscle expires, mix it with water to create a paste and use it as a natural plant fertilizer.

Conclusion:

Vegan Muscle stands out for its all-natural, organic blend which caters to both nutrition and taste. Those on a fitness journey, vegans, or anyone seeking a wholesome protein source will find it indispensable. With its deep-rooted history and modern-day benefits, it’s a product that connects the best of both worlds.