SUNERFOODS Gold Truffle Sauce is a vegetarian truffle sauce made with 15% real black truffle, Agaricus bisporus mushrooms, boletus and olive oil, giving it a smooth, earthy, savory flavor.
Ingredients: mushroom (Agaricus bisporus), black truffle (15%), vegetable oil, boletus, olive oil, edible salt, pepper, sugar, edible truffle flavoring.
- Weight: 90g
- Barcode: 6953108902704
Nutritional Information (per 100g): Energy 1915 kJ (23% NRV), Protein 3.5g (7% NRV), Total Fat 48.5g (81% NRV), Carbohydrates 3.6g (1% NRV), Sodium 506mg (25% NRV).
Use 1 to 2 teaspoons stirred into pasta or risotto, spread over pizza, toast or roasted vegetables, or mixed into sauces, soups or mashed potatoes.
Origin: Kunming City, Yunnan Province, China. Manufacturer: Chenggong Suner Foods Co., Ltd. Shelf life: 24 months.
Storage: store at room temperature in a cool, dry place. After opening, refrigerate at 0-5C and consume within one week.