Golden Nag Amber Musk masala agarbathi incense, crafted in India with an amber and musk fragrance. 15g pack.
To use: light the tip until it glows dark red, extinguish the flame, and place it in an incense holder. Each stick burns for approximately 45 minutes.
Storage: store in a cool, dry place to preserve fragrance and quality. If incense has expired, do not burn it; it can be used as an organic addition to compost.