Camu Camu Powder is made from Myrciaria dubia, a fruit from the Amazon rainforest, with a tangy, slightly sour flavor. It is vegan, gluten-free and organic.
Exceptionally high in vitamin C, and contains antioxidants.
- Calories: 15 kcal (per 1 tsp / 5g)
- Carbohydrates: 3g
- Fiber: 1g
- Vitamin C: 760mg (844% DV)
Suggested serving: 1 teaspoon (5g).
Use in smoothies, desserts or baking.