Cashew Nuts Butter is made from 100% whole cashew nuts, with a smooth, creamy texture and mildly sweet, nutty taste.
Weight: 185g / 500g
- Vegan, gluten-free and keto-friendly
- Source of magnesium, phosphorus and iron
Nutrition per 100g: Calories 553 kcal, Protein 18g, Carbohydrates 30g, Fat 44g, Magnesium 73% DV, Phosphorus 59% DV, Iron 37% DV.
Suggested serving: about 2 tablespoons (30g) daily.
Use as a spread on bread or toast, as a base for vegan desserts, sauces and smoothies, or as a dip for fruit and salads.