Clearspring Bio Kitchen Organic Sauerkraut. Weight: 360g.
Naturally fermented organic white cabbage with sea salt, unpasteurized to retain live cultures. Free from artificial preservatives and additives.
- Ingredients: organic white cabbage, sea salt.
Naturally rich in probiotics. High in fiber. Contains vitamin C and vitamin K.
- Energy: 16 kcal per 100g
- Protein: 1.0g
- Carbohydrates: 1.4g (of which sugars)
- Fat: less than 0.5g (of which saturates)
- Salt: 1.3g
Serve cold or warm as a side dish, in wraps and burgers, mixed into salads, or lightly sauteed with olive oil.
Suggested portion: 75-100g per serving.
Texture and flavor may change slightly after the best-before date due to the live cultures. The glass jar is recyclable.