Irish Moss Powder is a finely ground sea vegetable powder made from sun-dried Irish Moss (Chondrus crispus), a red algae harvested from cool, mineral-rich Atlantic waters. It is ready to use, with no soaking or blending required.
Contains iodine, calcium, potassium and natural polysaccharides including carrageenan, plus a range of trace minerals.
Suggested serving: half a teaspoon (about 2g), once or twice daily. Mix with warm water for an instant gel, or stir into smoothies, plant milk, herbal tea, soups, sauces or desserts.
- Energy: 636 kJ / 155 kcal per 100g
- Total fat: 0g
- Total carbohydrate: 2.7g
- Dietary fibre: 43g, including 0g added sugars
- Protein: 14g
- Salt: 6g
- Iodine: 2480 microg per 100g (about 0.5g of this product provides 150 microg of iodine)
- Potassium: 68,206 mg/kg
- Selenium: less than 0.5 mg/kg
- Arsenic: 60 mg/kg
- Magnesium: 6,600 mg/kg
- Copper: less than 2 mg/kg
- Sodium: 43,746 mg/kg
- Calcium: 7,500 mg/kg
- Iron: 20 mg/kg
- Zinc: 30 mg/kg
- Vitamin C: 23.94 mg/kg
- Vitamin B1: less than 0.5 mg/kg
- Vitamin B2: less than 0.5 mg/kg
- Vitamin B3: 57.15 mg/kg
- Vitamin B6: less than 0.5 mg/kg
- Vitamin B12: 0.03 mg/kg
- Vitamin A: 89.1 UI/kg
- Vitamin E: 2.68 mg/kg
- Beta-carotene: 0.83 mg/kg
- Mannitol: 5.27%
- Laminarin: 13.5%
Storage: keep in an airtight container in a cool, dry place away from sunlight. Shelf life 18 to 24 months unopened, 6 months after opening.