Organic/Bio Millet Hulled (Panicum miliaceum), with a subtle nutty flavor. Vegan, gluten-free, grown under organic, bio farming practices.
- Weight: 500g
Contains dietary fiber, antioxidants, magnesium, phosphorus and folate.
- Nutrition per 100g: Carbohydrates 73g, Protein 11g, Fat 4.2g, Magnesium 28% DV, Phosphorus 22% DV, Folate 8% DV
Use in salads, porridges, baked goods, or as a substitute for rice or quinoa. A suggested serving is 1/2 to 1 cup daily.
Try in a chilled salad with mixed greens, avocado and lemon dressing, or as a breakfast bar with dried fruits, nuts and maple syrup. Refrigerate prepared dishes in an airtight container and consume within a few days.