Oolong tea, a semi-fermented tea made from Camellia sinensis. Vegan, gluten-free, bio-organic. Weight: 50g. Contains natural fluoride and antioxidants.
Can be enjoyed hot or cold. Traditional gongfu brewing: rinse leaves in hot water for 5 seconds, then steep 3-5 times for 10-20 seconds each infusion before straining.
- Calories: 0 (per 8 oz serving)
- Carbohydrates: 0g
- Protein: 0g
- Fat: 0g
- Potassium: 1% DV
- Magnesium: 2% DV
- Niacin (Vitamin B3): 1% DV
Suggested intake: less than 1 liter per day, ideally in the morning with breakfast, or 30 minutes before lunch or dinner.