Hawaiian Red Alaea Salt gets its vibrant red color from natural volcanic clay. It is harvested from waters surrounding the Hawaiian Islands and has an earthy taste.
- Weight: 250g
Nutrition Information (per 1g serving): Calories 0, Total Fat 0g, Cholesterol 0mg, Sodium 560mg (23% DV), Iron 0.1mg (1% DV), Calcium 0.1mg (0% DV).
Use for seasoning meats, seafood, salads and vegetables, as a finishing salt, or in baking.
Store in a cool, dry place to prevent clumping.