Shiitake Mushroom Powder is made from Lentinula edodes mushrooms, with an umami, earthy and woody flavor. It is vegan, gluten-free and bio-organic.
Nutritional facts per 1 tablespoon (14g): calories 50 kcal, carbohydrates 11g, protein 2g, fat 0.5g, vitamin D 10% DV, iron 6% DV, zinc 8% DV.
Suggested portion: 1 tablespoon (14g).
Usage: add to soups, sauces, gravies, teas or smoothies.