Tongkat Ali Powder is made from the root of Eurycoma longifolia, native to Southeast Asia. Vegan, gluten-free, and certified organic, with a slightly bitter flavour.
- Calories: 8 kcal per 1/2 teaspoon (2g)
- Carbohydrates: 1.6g per 2g
- Protein: 0.2g per 2g
- Fat: 0.1g per 2g
- Dietary Fibre: 0.5g per 2g
- Magnesium: 10% DV
Suggested use: 1/2 teaspoon (2g) per serving, mixed into smoothies, teas or beverages.