Dandelion Root herbal tea. Deep, roasted, earthy flavor with naturally bitter notes. Caffeine-free.
- Ingredients: 100% Dandelion Root (Taraxacum officinale)
- Vegan, naturally gluten-free, no additives or preservatives
To prepare, use 1 to 2 teaspoons of dried root per cup of hot water. Simmer gently for 10 to 15 minutes as a decoction, then strain and enjoy warm.