Green Zataar is a Middle Eastern seasoning blend of thyme leaves, coriander, anise, fennel, sumac and cumin, with sesame, chickpeas, caraway, salt, wheat, soy, oil, lemon salt, peanuts and paprika.
Contains wheat, soy and peanuts.
Nutrition per 100g: 101 kcal, 24g carbohydrates, 4g protein, 3g fiber, 9mg sodium, 1.7g total fat.
Use sprinkled on bread with olive oil, tossed into salads, as a rub for vegetables or tofu before grilling, or as a finishing touch for soups and dips.
Suggested use: 1-2 teaspoons per dish.
Store in an airtight container away from moisture and heat.
Weight: 60g