Jumbo green olives cured in water, salt, and a touch of citric acid, with a firm yet tender texture and a mild, buttery flavor.
Weight: 660g.
- Green olives
- Water
- Salt
- Citric acid
- Potassium sorbate (E202)
Low in sugar and carbohydrates. Contains vitamin D and calcium.
Nutrition per 100g: 87 kcal, total fat 9.2g, saturated fat 1.2g, trans fat 0g, cholesterol 0mg, sodium 2872mg, total carbohydrate 2g, dietary fiber 2g, sugars 0g, protein 1g, vitamin D 1.2mcg, calcium 52mg, iron 0.36mg, potassium 0mg.
Good on their own, in salads, or on a charcuterie board. Store in a cool, dry place; refrigerate after opening and consume within 7 to 10 days.