Macrobiotic World Dried Shiitake Mushroom
Lentinula edodes • 100% Organic • 50g
Dried Shiitake Mushroom (Lentinula edodes) is a highly valued culinary and functional mushroom, known for its rich umami flavor and deep, savory aroma. Carefully dried to preserve its natural taste and nutrients, shiitake is a staple ingredient in traditional cuisines and wellness practices.
Naturally rich in bioactive compounds, shiitake mushrooms have been traditionally associated with immune support and cardiovascular wellness. Their firm texture and bold flavor make them ideal for a wide range of dishes, from broths and soups to stir-fries and sauces.
Flavor & Texture Profile
• Deep, savory umami flavor
• Earthy and robust aroma
• Firm, meaty texture when rehydrated
Key Benefits
• Traditionally used to support immune health
• Supports overall cardiovascular wellness
• Nutrient-dense functional mushroom
• Enhances flavor and depth in cooking
• Suitable for everyday culinary and wellness use
Suggested Use
• Culinary: Soak in warm water for 15–20 minutes before cooking
• Add to soups, broths, stir-fries, sauces, or grain dishes
• Rehydration water can be used as a flavorful broth base
Nutrition Facts (per 100g)
• Energy: 1596 kJ
• Total Fat: 1.6 g
• Carbohydrates: 75 g
• Protein: 15.4 g
• Sodium: 4.68 mg
Ingredients
• 100% Organic Dried Shiitake Mushroom (Lentinula edodes)
Dietary Information
• Vegan
• Gluten-Free (by nature)
• Non-GMO
• Keto-Friendly
• No preservatives, bleaching agents, or sulphur
Storage
Store in a cool, dry place away from direct sunlight.
Keep tightly sealed to maintain freshness and flavor.