White Maca Powder is made from Lepidium meyenii, grown in the high Andes of Peru. Vegan, gluten-free, and certified organic, with a mildly earthy, nutty flavour suited to smoothies, oatmeal and baked goods.
- Calories: 91 per 2 tablespoons (28g)
- Carbohydrates: 20g per 28g
- Protein: 4g per 28g
- Fat: 1g per 28g
- Vitamin C: 130% DV
- Iron: 23% DV
- Potassium: 16% DV
Suggested use: 2 tablespoons (28g) daily.