Symbiosis Peanut Butter is made from peanuts (Arachis hypogaea), with a smooth, creamy texture and nutty flavour. Vegan, gluten-free, keto-friendly.
Weight: 185g / 500g / 1kg / 5kg / 20kg
- Source of protein
- Contains Vitamin E, magnesium and phosphorus
- Contains dietary fibre
Nutrition per 100g: Protein 25g, Fat 50g, Carbohydrates 20g, Vitamin E 45% DV, Magnesium 52% DV, Phosphorus 48% DV.
Suggested serving: 2 tablespoons (about 32g).
Use as a spread on toast, crackers or pastries, in baking, blended into smoothies, or to thicken sauces and dressings.