Vegan Cheese | Mozzarella Flavour
Vegan Cheese Mozzarella Flavour is a soft, creamy plant-based cheese alternative crafted to mimic classic mozzarella. It melts and stretches well, making it ideal for pizzas, pasta bakes, and paninis. Dairy-free, lactose-free, and vegan-friendly, it’s a delicious and ethical choice for plant-based cooking and snacking.
Key Ingredients and Health Benefits
- Plant Oils (Coconut): Give a creamy texture and smooth melt.
- Dairy-Free Formula: Suitable for vegans and those with lactose intolerance.
Product Usage
Use on pizzas, melt into pasta dishes, or sprinkle on baked recipes for creamy texture.
Suggested Portion Size
Consume 20–30g per serving.