LOHAS Oolong Udon combines organic high-protein flour with Oolong tea powder for a distinct flavor.
Weight: 300g.
Ingredients: organic high-protein plain flour, Oolong tea powder, sea salt, filtered water.
Nutrition facts per 100g: energy 352 kcal, protein 13.2g, total fat 1.2g, saturated fat 0.4g, trans fat 0g, total carbohydrate 72g, sugar 4.1g, sodium 679mg.
Cooking: bring a pot of water to a boil, add the udon and cook 8 to 10 minutes until tender.
Serving suggestions: in soup with vegetables, tofu or meat; stir-fried with vegetables, soy sauce and a protein of choice; or cooled and tossed into a salad.
Storage: store in a cool, dry place. Keep the package tightly sealed to maintain freshness.