Organic Misoya Ramen noodles made with organic unbleached flour, Himalayan salt and filtered water. Free from preservatives, coloring and GMOs.
- Weight: 250g
- Organic Unbleached Flour
- Himalayan Salt
- Filtered Water
Cook in boiling water for a few minutes until tender, then add to soups, stir-fries or your favourite ramen recipes.
Store in a cool, dry place away from direct sunlight. After opening, keep in an airtight container to maintain freshness.
Contains gluten. Not suitable for individuals with gluten intolerance or celiac disease. Do not consume if the product shows signs of spoilage.