Organic/Bio Ginkgo Biloba Herb Tea is made from Ginkgo biloba leaves, native to China, with a delicate, slightly sweet, earthy flavour. Naturally caffeine free, vegan and gluten free.
Ingredients: Ginkgo Biloba leaves.
Preparation: steep in boiling water for 5 to 7 minutes. Can also be added to soups and broths, or used in facial steams.
- Nutrition per 8oz portion: 2 calories, 0.5g carbohydrates, 0g protein, 0g fat
- Manganese: 12% DV
Suggested portion: 1 tablespoon (about 2 grams).
Weight: 50g.