Organic/Bio | Kamut Grain
An ancient form of wheat (Khorasan wheat) with a rich, nutty flavor and golden hue. Higher in protein and fiber than modern wheat, with a satisfying chewy texture. Untouched by modern genetic modifications.
Key Features
- 100% Organic ancient grain
- High protein (15g per 100g)
- Excellent fiber source (12g per 100g)
- Use as rice alternative, in salads, soups, or ground into flour
Nutritional Facts (per 100g)
- Calories: 340 kcal
- Protein: 15g
- Carbohydrates: 70g
- Dietary Fiber: 12g
- Fat: 2g
Suggested Serving: ¼ cup uncooked (~50g)
Tip: Soak overnight to reduce cooking time.