Organic/Bio Kamut Grain, an ancient form of wheat (Khorasan wheat) with a rich, nutty flavor, golden hue and chewy texture. Not genetically modified.
- High protein (15g per 100g)
- Excellent fiber source (12g per 100g)
- Nutrition per 100g: Calories 340 kcal, Protein 15g, Carbohydrates 70g, Dietary Fiber 12g, Fat 2g
Use as a rice alternative, in salads, soups, or ground into flour. Suggested serving: 1/4 cup uncooked (about 50g). Soak overnight to reduce cooking time.