Red Clover Tea (Trifolium pratense) has a smooth, soothing taste with light grassy notes and a soft floral finish. Contains natural phytoestrogens, isoflavones and antioxidants.
- Ingredient: Trifolium pratense (red clover blossoms)
Hot tea: steep 1-2 teaspoons of dried blossoms in 200ml of hot water (90-95 C) for 5-10 minutes. Can also be brewed strong, cooled and served over ice with lemon. May be combined with chamomile, nettle or peppermint.
Suggested serving: 1-3 cups daily, depending on individual tolerance. Consult a healthcare provider before extended use, particularly for specific health concerns.
Weight: 50g