Natural Efe Organic Rice and Quinoa Pasta, Fusilli, made from organic rice and organic quinoa. Gluten-free.
- Weight: 250g
- Organic Rice
- Organic Quinoa
Quinoa contains all nine essential amino acids and provides magnesium and iron.
- Nutrition per 80g serving: Calories 296 kcal, Protein 6.8g, Fat 1.2g, Carbohydrates 64.5g, Fiber 0.5g, Sodium 5.8mg
Boil for 8-10 minutes until al dente, then toss with sauce or dressing. Good in cold pasta salads or with a creamy avocado sauce, diced tomatoes, cucumber, olives, red onion and feta.
Store in a cool, dry place.