Dandelion Root is a traditional herbal root valued for its grounding, earthy character and long history of use in digestive and cleansing rituals. When gently brewed, it delivers a deep, roasted, earthy flavor with naturally bitter notes, making it a classic caffeine-free herbal tonic.
Flavor Profile:
- Deep earthy and toasted
- Bold, naturally bitter finish
- Caffeine-free and grounding
Key Benefits:
- Traditionally used to support digestion
- Supports natural detoxification processes
- Caffeine-free alternative to coffee or tea
- Helps promote digestive comfort
- Ideal for daily herbal tea rituals
Suggested Use: Use 1-2 teaspoons of dried root per cup of hot water. Simmer gently for 10-15 minutes as a decoction for optimal extraction. Strain and enjoy warm.
Ingredients: 100% Dandelion Root (Taraxacum officinale).
Dietary Information: Vegan, naturally gluten-free, no additives or preservatives.