Symbiosis Peanut Butter is made from peanuts (Arachis hypogaea), with a smooth, creamy texture and nutty flavour. Vegan, gluten-free, keto-friendly.

Weight: 185g / 500g / 1kg / 5kg / 20kg

• Source of protein
• Contains Vitamin E, magnesium and phosphorus
• Contains dietary fibre

Nutrition per 100g: Protein 25g, Fat 50g, Carbohydrates 20g, Vitamin E 45% DV, Magnesium 52% DV, Phosphorus 48% DV.

Suggested serving: 2 tablespoons (about 32g).

Use as a spread on toast, crackers or pastries, in baking, blended into smoothies, or to thicken sauces and dressings.

Ola Bio Peanut Butter Cream is made from organically grown, roasted peanuts. Smooth and creamy, with no added preservatives, artificial flavours or hydrogenated oils.

Weight: 250g

• Rich in protein
• Contains monounsaturated fats
• Contains vitamin E, magnesium and potassium

Nutrition per 100g: Calories 669 kcal, Protein 25g, Total Fat 53g, Carbohydrates 20g, Sodium 0.1g.

Use as a spread on toast, pancakes or waffles, blended into smoothies, or in baking. Suggested serving: 1-2 tablespoons.

Symbiosis Crunchy Peanut Butter is made from 100% natural peanuts, stone-ground, with no added salt, sugar or oil.

Weight: 185g / 500g

• High in protein
• Source of dietary fibre
• Contains healthy fats
• Contains magnesium, vitamin E and potassium

Nutrition per 100g: Calories 625 kcal, Total Fat 50g, Saturated Fat 9.5g, Sodium 375mg, Total Carbohydrates 22g, Dietary Fiber 6g, Sugars 9g, Protein 25g.

Suggested serving: 1-2 tablespoons (about 15-30g).

Use as a spread on toast, crackers or rice cakes, stirred into oatmeal, blended into smoothies, mixed into satay sauce, or as a dip for fruit.

Non-GMO, gluten-free, no additives.

Storage: keep in a cool, dry place. Natural oil separation may occur; stir before use.

Symbiosis Pecan Butter is made from 100% organic, stone-milled pecans, with no added oils, sugar or preservatives.

Weight: 185g / 500g

• Contains monounsaturated fat
• Source of vitamin E and zinc
• Contains dietary fibre
• Source of magnesium, manganese and phosphorus

Nutrition per 100g: Calories 690 kcal, Total Fat 72g, Saturated Fat 6g, Sodium 0mg, Total Carbohydrate 14g, Dietary Fiber 10g, Sugars 4g, Protein 9g.

Suggested serving: 1-2 tablespoons.

Use as a spread on toast, crackers or fruit, blended into smoothies, in baking, or mixed with maple syrup as a drizzle sauce.

Storage: keep in a cool, dry place.

Symbiosis Pennyroyal (Mentha Pulegium) Tea, 50g. Dried leaves of Mentha pulegium, a fragrant member of the mint family with a crisp, minty aroma and a naturally cooling sensation.

• Weight: 50g
• Ingredient: Mentha pulegium (Pennyroyal)

Nutritional information per 200ml brewed tea, unsweetened: energy approx. 2 kcal, carbohydrates 0g, protein 0g, fat 0g, sugar 0g, sodium 0mg. Naturally caffeine-free.

To prepare, steep 1 to 2 teaspoons of dried leaves in hot water (90 to 95 degrees C) for 5 to 7 minutes.

Suggested portion: 1 cup (200ml), up to twice daily. Avoid excessive consumption. Not suitable for pregnant or nursing women, children under 14, or those allergic or intolerant to the herb.

Persian Blue Salt is a rare mineral salt harvested from ancient salt lakes in Iran. Its distinctive blue crystals form through natural geological processes.

• Weight: 250g

Nutrition Information (per 1g serving): Calories 0, Total Fat 0g, Cholesterol 0mg, Sodium 380mg (16% DV), Total Carbohydrates 0g, Sugars 0g, Protein 0g.

Use as a finishing salt on meats, seafood, salads or desserts just before serving, or in gourmet salt blends.

Store in a cool, dry place to prevent clumping.

Peruvian Palo Santo Natural Smudge Incense Sticks.

Himalaya Incense Philippines Jasmine is a natural smudge style incense stick with a sweet, delicate floral aroma inspired by tropical jasmine blossoms.

• Brand: Himalaya Incense
• Fragrance: Philippines Jasmine
• Net weight: 25g
• Style: natural smudge

How to use: light the tip of the incense stick, let it burn briefly, then gently blow out the flame. Place in a proper incense holder and let the aroma diffuse.

Storage: store in a cool, dry place away from direct sunlight and moisture.

Safety notice: for aromatic use only. Keep away from children and pets. Do not leave burning incense unattended. Use in a well-ventilated area.

Physis Black Copal Natural Smudge Incense Sticks have a deep, earthy, slightly sweet resinous aroma. Black copal is a resin sourced from Peru and traditionally used in ceremonial settings.

Aroma profile: deep resinous, earthy, with subtle natural sweetness.

• Type: natural smudge incense sticks
• Resin: black copal
• Origin: Peru
• Brand: Physis

Ingredients: natural black copal resin, natural plant-based binding materials. No synthetic fragrance, no artificial additives.

How to use: light the tip of the incense stick, let it burn for a few seconds, then gently blow out the flame. Place in a suitable incense holder.

Storage: store in a cool, dry place away from direct sunlight and moisture.

For external use only. Keep away from children and pets. Never leave burning incense unattended. Use in a well-ventilated area.

Natural Efe PHYSIS Magnesium Oil Spray.

Volume: 120ml

Pure, genuine Zechstein magnesium chloride. Can be applied topically or consumed orally.

Ingredients: 100% pure genuine Zechstein magnesium chloride.

Usage directions:

• Topical: spray directly onto the skin and massage gently until absorbed. Use as needed, typically 5 to 10 sprays per application.
• Oral: follow the recommended dosage on the packaging. If diarrhea occurs, reduce the dosage.

Storage: store in a cool, dry place away from direct sunlight. Keep the bottle tightly closed after each use.

Caution: perform a patch test before use if you have sensitive skin. For external use, avoid contact with eyes and mucous membranes. If irritation occurs, discontinue use and consult a healthcare professional. If consuming orally, consult a healthcare provider to determine the appropriate dosage for your needs.

Physis Malva (Mallow) Natural Smudge Incense Sticks have a soft, delicate floral-herbal fragrance. Malva is sourced from Peru.

Aroma profile: soft floral notes with a light herbal undertone and a subtle lingering finish.

• Type: natural smudge incense sticks
• Botanical: malva (mallow)
• Origin: Peru
• Brand: Physis

Ingredients: natural malva (mallow), plant-based binding materials. Free from synthetic fragrance oils and artificial additives.

How to use: light the tip of the incense stick, let it burn briefly, then gently extinguish the flame. Place in a proper incense holder and allow the smoke to diffuse.

Storage: keep in a cool, dry place away from direct sunlight and humidity.

Safety notice: for aromatic use only. Keep away from children and pets. Never leave burning incense unattended. Use in a well-ventilated space.

Physis Palo Santo Natural Smudge Incense Sticks are made with palo santo wood, known as "Holy Wood," traditionally used in South American rituals. They have a warm, woody, slightly sweet aroma with a gentle citrus undertone.

• Type: natural smudge incense sticks
• Botanical: palo santo
• Origin: Peru
• Brand: Physis

Ingredients: natural palo santo, plant-based binding materials. No synthetic fragrance, no artificial additives.

How to use: light the tip of the incense stick, let it burn briefly, then gently blow out the flame. Place in a proper incense holder and allow the smoke to circulate.

Storage: store in a cool, dry place away from direct sunlight and moisture.

Safety notice: for aromatic use only. Keep away from children and pets. Never leave burning incense unattended. Use in a well-ventilated area.

Physis Romero (Rosemary) Natural Smudge Incense Sticks have a fresh, herbaceous aroma with a clean, slightly woody tone. Rosemary is traditionally used in cleansing rituals and is sourced from Peru.

Aroma profile: fresh herbal scent, clean and slightly woody, with a light natural finish.

• Type: natural smudge incense sticks
• Fragrance: romero (rosemary)
• Origin: Peru
• Brand: Physis

Ingredients: natural rosemary (romero), plant-based binding materials. No synthetic fragrance, no artificial additives.

How to use: light the tip of the incense stick, let it burn for a few seconds, then gently blow out the flame. Place in a suitable incense holder and allow the smoke to diffuse.

Storage: store in a cool, dry place away from direct sunlight and humidity.

Caution: for aromatic use only. Keep away from children and pets. Never leave burning incense unattended. Use in a well-ventilated area.

Physis Ruda (Rue) Natural Smudge Incense Sticks have a strong herbal, slightly bitter-green aroma with an earthy undertone. Ruda is traditionally used in cleansing rituals and is sourced from Peru.

• Type: natural smudge incense sticks
• Fragrance: ruda (rue)
• Origin: Peru
• Brand: Physis

Ingredients: natural ruda (rue), plant-based binding materials. No synthetic fragrance, no artificial additives.

How to use: light the tip of the incense stick, let it burn for a few seconds, then gently blow out the flame. Place in a suitable incense holder and allow the smoke to diffuse.

Storage: store in a cool, dry place away from direct sunlight and humidity.

Caution: for aromatic use only. Keep away from children and pets. Never leave burning incense unattended. Use in a well-ventilated area.

Alsaadah Pickled Beets. Net weight: 660g. Dry weight (drained): 350g.

Beetroot sliced into batons and preserved in a vinegar brine, with a tangy, naturally sweet flavor. Pre-sliced and ready to use.

• Ingredients: beet, water, salt, vinegar, calcium chloride (firming agent), preservative E202.

Storage: store in a dry place away from sunlight. Protect from cold. Keep refrigerated after opening.

Nutrition per serving (28g, 15 servings per container):

• Calories: 3.42
• Total fat: 0.06g
• Saturated fat: 0.01g
• Trans fat: 0g
• Cholesterol: 0mg
• Sodium: 340mg
• Total carbohydrate: 0.63g
• Dietary fiber: 0g
• Total sugars: 0.34g (includes 0g added sugars)
• Protein: 0.05g
• Calcium: 10mg
• Potassium: 6mg

Natural Efe Pickled Jalapeno. Weight: 130g or 660g.

Fresh jalapenos in a brine of vinegar, salt and spices, with a crisp texture and a tangy, spicy flavor.

• Ingredients: jalapeno (46%), water (48.5%), salt (4.25%), vinegar (0.8%), citric acid (0.3%), preservative E202 (0.1%).

Low in calories.

• Calories: 40 per 100g
• Iron: 1.08mg (6% DV)

Use as a topping for tacos, burritos or nachos, in sandwiches and wraps, on charcuterie boards, or chopped into salsas, guacamole and dips.

Storage: store in a cool, dry place and refrigerate after opening.

Natural Efe Pickled Mexican Pepper. Weight: 660g.

Whole peppers pickled to retain their crunch, with a balance of heat and acidity.

• Ingredients: peppers (46%), water (46%), salt (4.25%), vinegar (0.8%), citric acid (0.3%), preservative E202 (0.1%).

Low in calories.

• Calories: 40 per 100g
• Protein: 2g
• Fat: 0g
• Carbohydrates: 0g
• Sodium: 10mg
• Potassium: 0mg
• Calcium: 0mg

Use as a topping for tacos, burritos and nachos, in sandwiches and wraps, on charcuterie boards, or chopped into salsas, salads and marinades.

Storage: store in a cool, dry place and refrigerate after opening.

Alsaadah Pickled Mexican Pepper. Net weight: 660g. Dry weight: 300g. Ready to eat.

Sliced green peppers picked at maturity and preserved in a vinegar and citric acid brine, with a spicy, tangy flavor and a crisp texture.

• Ingredients: Mexican pepper, water, salt, vinegar, citric acid, preservative E202.

Nutrition per serving (100g, 3 servings per container):

• Calories: 40
• Total fat: 0g
• Saturated fat: 0g
• Trans fat: 0g
• Cholesterol: 0mg
• Sodium: 350mg
• Total carbohydrate: 0g
• Dietary fiber: 0g
• Total sugars: 0g (includes 0g added sugars)
• Protein: 2g
• Iron: 0.2mg