Green Vie Cheese | Parveggio Wedge | ชีส กรีนไวน์ พาร์เวจจิโอ 200g
Weight: 200g
Product Description
Green Vie Cheese presents the Parveggio Wedge, a versatile and delicious vegan cheese alternative crafted in Greece. This cheese is free from dairy, gluten, soya, lactose, and palm oil, making it a perfect choice for those with dietary restrictions or looking to adopt a plant-based lifestyle. Made with non-hydrogenated coconut oil and fortified with Vitamin B12, this Parveggio Wedge offers a rich, savory flavor and smooth texture that can be enjoyed in various culinary applications.
Portion Size
- Weight: 200g
- Serving Size: 25g
- Servings Per Container: Approximately 8 servings
Detailed Ingredients
- Water
- Modified Starch
- Coconut Oil (26%) (Non-Hydrogenated)
- Sea Salt
- Vegan Flavourings
- Acidity Regulator: Glukono-Delta-Lactone & Lactic Acid (non-dairy)
- Olive Extract
- Colour: Natural Beta Carotene
- Vitamin B12
Usage Directions
- Grating: Perfect for grating over pasta, salads, and soups for a savory touch.
- Slicing: Enjoy in sandwiches, wraps, or as part of a cheese platter.
- Melting: Ideal for melting on top of pizzas, casseroles, and baked dishes.
- Cooking: Incorporate into sauces, dips, and other recipes requiring a rich, cheesy flavor.
Health Benefits
- Dairy-Free: Suitable for those with lactose intolerance or dairy allergies.
- Gluten-Free: Ideal for individuals with gluten intolerance or celiac disease.
- Soya-Free: Safe for those with soya allergies.
- Lactose-Free: Perfect for a lactose-free diet.
- Palm Oil-Free: Environmentally friendly choice.
- Rich in Healthy Fats: Contains non-hydrogenated coconut oil, providing beneficial fats.
- Vitamin B12 Fortified: Supports nerve function and red blood cell production, crucial for vegans.
Caution
- Storage: Store in a cool, dry place. Once opened, use within 1 week under strict hygienic conditions.
- Allergen Information: Free from dairy, gluten, soya, lactose, and palm oil, but check for any personal allergens.
Summary / Conclusion
Green Vie Cheese's Parveggio Wedge is a delicious and nutritious vegan cheese alternative that offers the rich, savory flavor of traditional Parmesan without the common allergens. Fortified with Vitamin B12 and made with non-hydrogenated coconut oil, this cheese supports a healthy lifestyle while providing a versatile option for various culinary applications. Whether grated over pasta, melted in recipes, or enjoyed on its own, the Parveggio Wedge is a delightful addition to any plant-based diet. Embrace the convenience and exceptional taste of this vegan cheese and elevate your meals with its unique flavor and texture.